| Studying airflow and heat transfer characteristics of a horticultural produce packaging system using a 3-D CFD model. Part I: Model development and validation MA Delele, MEK Ngcobo, ST Getahun, L Chen, J Mellmann, UL Opara Postharvest Biology and Technology 86, 536-545, 2013 | 137 | 2013 |
| Studying airflow and heat transfer characteristics of a horticultural produce packaging system using a 3-D CFD model. Part II: Effect of package design MA Delele, MEK Ngcobo, ST Getahun, L Chen, J Mellmann, UL Opara Postharvest Biology and Technology 86, 546-555, 2013 | 102 | 2013 |
| Investigating the effects of table grape package components and stacking on airflow, heat and mass transfer using 3-D CFD modelling MA Delele, MEK Ngcobo, UL Opara, CJ Meyer Food and Bioprocess Technology 6, 2571-2585, 2013 | 71 | 2013 |
| Resistance to airflow and cooling patterns through multi-scale packaging of table grapes MEK Ngcobo, MA Delele, UL Opara, CJ Zietsman, CJ Meyer International Journal of Refrigeration 35 (2), 445-452, 2012 | 64 | 2012 |
| Effects of packaging liners on cooling rate and quality attributes of table grape (cv. Regal Seedless) MEK Ngcobo, UL Opara, GD Thiart Packaging Technology and Science 25 (2), 73-84, 2012 | 54 | 2012 |
| Performance of multi-packaging for table grapes based on airflow, cooling rates and fruit quality MEK Ngcobo, MA Delele, UL Opara, CJ Meyer Journal of Food Engineering 116 (2), 613-621, 2013 | 53 | 2013 |
| Investigating the potential of a humidification system to control moisture loss and quality of ‘Crimson Seedless’ table grapes during cold storage MEK Ngcobo, MA Delele, L Chen, UL Opara Postharvest Biology and Technology 86, 201-211, 2013 | 35 | 2013 |
| Moisture loss characteristics of fresh table grapes packed in different film liners during cold storage MEK Ngcobo, MA Delele, PB Pathare, L Chen, UL Opara, CJ Meyer Biosystems engineering 113 (4), 363-370, 2012 | 24 | 2012 |
| Moisture diffusivity of table grape stems during low temperature storage conditions MEK Ngcobo, PB Pathare, MA Delele, L Chen, UL Opara Biosystems engineering 115 (3), 346-353, 2013 | 17 | 2013 |
| Pasting, thermal, gel texture, resistant starch and colour properties of unripe banana flour from 10 desert banana varieties cultivated in South Africa JI Kongolo, LS Da Silva, OC Wokadala, B Du Plessis, J Husselman, ... Journal of Food Measurement and Characterization 11, 1056-1064, 2017 | 16 | 2017 |
| Effects of packaging and duration on quality of minimally processed and unpitted litchi cv.‘Mauritius’ under low storage temperature RR Mphahlele, OJ Caleb, MEK Ngcobo Heliyon 6 (1), 2020 | 14 | 2020 |
| Physicochemical and Morphological Properties of a Small Granule Legume Starch With Atypical Properties From Wild Mango (Cordyla africana L.) Seeds: A … NZ Ngobese, OC Wokadala, BD Plessis, LS Da Silva, A Hall, SP Lepule, ... Starch‐Stärke 70 (11-12), 1700345, 2018 | 7 | 2018 |
| Resistance to airflow and moisture loss of table grapes inside multi-scale packaging MEK Ngcobo Stellenbosch: Stellenbosch University, 2013 | 6 | 2013 |
| HEAT TRANSFER AND EXTERNAL QUALITY ATTRIBUTES OF'REGAL SEEDLESS'TABLE GRAPES INSIDE MULTI LAYERED PACKAGING DURING POSTHARVEST COOLING AND STORAGE MEK Ngcobo, MA Delele, UL Opara, GD Thiart, CJ Meyer II All Africa Horticulture Congress 1007, 189-195, 2012 | 6 | 2012 |
| CFD modelling to study the effects of table grape packaging and stacking on fruit cooling and moisture loss MA Delele, MEK Ngcobo, UL Opara, PB Pathare Ist International Symposium on CFD Applications in Agriculture 1008, 105-112, 2012 | 5 | 2012 |
| Cooling and shipping studies on table grapes MEK Ngcobo MSc (Agric) thesis, University of Stellenbosch, South Africa, 2008 | 4 | 2008 |
| Cooling and shipping studies on table grapes (Vitis vinifera L.) MEK Ngcobo Stellenbosch: Stellenbosch University, 2008 | 2 | 2008 |
| Investigating the impacts of harvest stages, citric acid and calcium lactate treatments on changes in quality attributes and natural microbiota of minimally processed litchi … ZV Nhleko, OJ Caleb, MEK Ngcobo, TP Mafeo, RR Mphahlele Journal of Food Processing and Preservation 46 (4), e16492, 2022 | 1 | 2022 |
| Effective moisture diffusivity, colour and consumer acceptability of Marula (Sclerocarya birrea) fruit leather as affected by drying hot air temperature and added sugar. PF Ndlovu, OC Wokadala, SZ Tesfay, SP Lepule, MEK Ngcobo, ... | | 2020 |
| Effective moisture diffusivity, colour and consumer acceptability of marula (Sclerocarya birrea) fruit leather as affected by drying hot air temperature and added sugar SZ Tesfay, SP Lepule, PF Ndlovu, OC Wokadala, MEK Ngcobo, ... XXX International Horticultural Congress IHC2018: International Symposium on …, 2018 | | 2018 |
Mulugeta Admasu DeleleBahir Dar University, Institute of Technology, EthiopiaGeverifieerd e-mailadres voor bdu.edu.et
