Hilko van der Voet
Hilko van der Voet
Senior scientist, Wageningen University & Research, Biometris
Verified email at wur.nl - Homepage
Title
Cited by
Cited by
Year
Identification of the SAAT gene involved in strawberry flavor biogenesis by use of DNA microarrays
A Aharoni, LCP Keizer, HJ Bouwmeester, ZK Sun, M Alvarez-Huerta, ...
Plant Cell 12, 647-661, 2000
6372000
Comparing the predictive accuracy of models using a simple randomization test
H van der Voet
Chemometrics and intelligent laboratory systems 25 (2), 313-323, 1994
4551994
Weighted averaging partial least-squares regression (WA-PLS): definition and comparison with other methods for species-environment calibration
CJF ter Braak, S Juggins, HJ Birks, H van der Voet, GP Patil, CR Rao
Elsevier Science Publishers BV, 1993
1771993
Diet and condition of wild boar, Sus scrofu scrofu, without supplementary feeding
G Groot Bruinderink, E Hazebroek, H van der Voet
Journal of Zoology 233 (4), 631-648, 1994
1601994
Integration of probabilistic exposure assessment and probabilistic hazard characterization
H van der Voet, W Slob
Risk Analysis 27 (2), 351-371, 2007
1182007
Calculations of dietary exposure to acrylamide
PE Boon, A de Mul, H van der Voet, G van Donkersgoed, M Brette, ...
Mutation Research/Genetic Toxicology and Environmental Mutagenesis 580 (1-2 …, 2005
1122005
Cumulative risk assessment of the exposure to organophosphorus and carbamate insecticides in the Dutch diet
PE Boon, H van der Voet, MTM van Raaij, JD van Klaveren
Food and Chemical Toxicology 46 (9), 3090-3098, 2008
1052008
Pseudo‐degrees of freedom for complex predictive models: the example of partial least squares
H van der Voet
Journal of Chemometrics 13 (3‐4), 195-208, 1999
971999
Measuring surface distribution of carotenes and chlorophyll in ripening tomatoes using imaging spectrometry
G Polder, G van der Heijden, H van der Voet, IT Young
Postharvest biology and technology 34 (2), 117-129, 2004
762004
Comparison of two models for the estimation of usual intake addressing zero consumption and non-normality
WJ de Boer, H van der Voet, BGH Bokkers, MI Bakker, PE Boon
Food Additives and Contaminants 26 (11), 1433-1449, 2009
752009
Introduction to the Monte Carlo project and the approach to the validation of probabilistic models of dietary exposure to selected food chemicals
MJ Gibney, H van der Voet
Food Additives and Contaminants 20 (S1), 1-7, 2003
712003
A probabilistic model for simultaneous exposure to multiple compounds from food and its use for risk-benefit assessment
H van der Voet, A de Mul, JD van Klaveren
Food and Chemical Toxicology 45 (8), 1496-1506, 2007
682007
Replacement of meat and dairy by plant-derived foods: estimated effects on land use, iron and SFA intakes in young Dutch adult females
EHM Temme, H van der Voet, JTNM Thissen, J Verkaik-Kloosterman, ...
Public Health Nutrition, 1-8, 2013
672013
Statistical aspects of environmental risk assessment of GM plants for effects on non-target organisms
JN Perry, CJF ter Braak, PM Dixon, JJ Duan, RS Hails, A Huesken, ...
Environmental Biosafety Research 8 (02), 65-78, 2009
662009
Risk assessment of dietary exposure to pesticides using a Bayesian method
MJ Paulo, H van der Voet, MJW Jansen, CJF ter Braak, JD van Klaveren
Pest management science 61 (8), 759-766, 2005
622005
An integrated probabilistic framework for cumulative risk assessment of common mechanism chemicals in food: An example with organophosphorus pesticides
S Bosgra, H van der Voet, PE Boon, W Slob
Regulatory Toxicology and Pharmacology 54 (2), 124-133, 2009
612009
Guidance on the use of probabilistic methodology for modelling dietary exposure to pesticide residues
EFSA Panel on Plant Protection Products and their Residues (PPR)
EFSA Journal 10 (10), 2839, 2012
60*2012
MCRA manual, Releases 4-7
WJ de Boer, H van der Voet
A web-based program for Monte Carlo risk assessment. Reference manual, 2010
60*2010
Characterizing the suitability of new ponds for amphibians
AHP Stumpel, H van der Voet
Amphibia-Reptilia, 1998
601998
The MCRA model for probabilistic single-compound and cumulative risk assessment of pesticides
H van der Voet, WJ de Boer, JW Kruisselbrink, PW Goedhart, ...
Food and Chemical Toxicology 79, 5-12, 2015
592015
The system can't perform the operation now. Try again later.
Articles 1–20