Follow
Gianluigi Cesari
Gianluigi Cesari
CIHEAM BARI
Verified email at iamb.it - Homepage
Title
Cited by
Cited by
Year
Copper contents in grapes and wines from a Mediterranean organic vineyard
MR Provenzano, H El Bilali, V Simeone, N Baser, D Mondelli, G Cesari
Food Chemistry 122 (4), 1338-1343, 2010
1472010
A zinc, copper and citric acid biocomplex shows promise for control of Xylella fastidiosa subsp. pauca in olive trees in Apulia region (southern Italy)
M Scortichini, J Chen, M De Caroli, G Dalessandro, N Pucci, V Modesti, ...
Phytopathologia Mediterranea 57 (1), 48-72, 2018
732018
Multivariate Analysis of 1H‐NMR Spectra of Genetically Characterized Extra Virgin Olive Oils and Growth Soil Correlations
P Papadia, L Del Coco, I Muzzalupo, M Rizzi, E Perri, G Cesari, ...
Journal of the American Oil Chemists' Society 88 (10), 1463, 2011
362011
A first molecular investigation of monumental olive trees in Apulia region
A Salimonti, V Simeone, G Cesari, F Lamaj, L Cattivelli, E Perri, ...
Scientia Horticulturae 162, 204-212, 2013
322013
Xylella fastidiosa and olive quick decline syndrome (CoDiRO) in Salento (southern Italy): a chemometric 1H NMR-based preliminary study on Ogliarola salentina …
CR Girelli, L Del Coco, M Scortichini, M Petriccione, L Zampella, ...
Chemical and biological technologies in agriculture 4, 1-9, 2017
252017
1H-NMR metabolomics reveals a multitarget action of Crithmum maritimum ethyl acetate extract in inhibiting hepatocellular carcinoma cell growth
D Gnocchi, L Del Coco, CR Girelli, F Castellaneta, G Cesari, C Sabbà, ...
Scientific Reports 11 (1), 1259, 2021
232021
Inhibition of Hepatocellular Carcinoma Growth by Ethyl Acetate Extracts of Apulian Brassica oleracea L. and Crithmum maritimum L.
D Gnocchi, G Cesari, GJ Calabrese, R Capone, C Sabbà, A Mazzocca
Plant foods for human nutrition 75, 33-40, 2020
212020
Residues of rotenone, azadirachtin, pyrethrins and copper used to control Bactrocera oleae (Gmel.) in organic olives and oil
V Simeone, N Baser, D Perrelli, G Cesari, H El Bilali, P Natale
Food Additives and Contaminants 26 (4), 475-481, 2009
212009
Progress towards Sustainable Control of Xylella fastidiosa subsp. pauca in Olive Groves of Salento (Apulia, Italy)
M Scortichini, S Loreti, N Pucci, V Scala, G Tatulli, D Verweire, M Oehl, ...
Pathogens 10 (6), 668, 2021
202021
NMR‐based metabolomic approach for EVOO from secular olive trees of Apulia region
L Del Coco, E Perri, G Cesari, I Muzzalupo, S Zelasco, V Simeone, ...
European Journal of Lipid Science and Technology 115 (9), 1043-1052, 2013
202013
Following the olive oil production chain: 1D and 2D NMR study of olive paste, pomace, and oil
L Del Coco, SA De Pascali, V Iacovelli, G Cesari, FP Schena, FP Fanizzi
European journal of lipid science and technology 116 (11), 1513-1521, 2014
192014
Treatment of liver cancer cells with ethyl acetate extract of Crithmum maritimum permits reducing sorafenib dose and toxicity maintaining its efficacy
D Gnocchi, F Castellaneta, G Cesari, G Fiore, C Sabbà, A Mazzocca
Journal of Pharmacy and Pharmacology 73 (10), 1369-1376, 2021
182021
An Evaluation of Monitoring Surveys of the Quarantine Bacterium Xylella Fastidiosa Performed in Containment and Buffer Areas of Apulia, Southern Italy
M Scortichini, G Cesari
Applied Biosafety 24 (2), 96-99, 2019
152019
Valorizzazione del germoplasma autoctono della regione Puglia: corri-spondenza varietale e fingerprinting molecolare di olivi monumentali
S Zelasco, P Faccioli, A Madeo, G Cesari, E Perri, V Simeone, B Lanza
I Convegno Nazionale dell’Olivo e dell’Olio 1, 130-133, 2011
22011
Assessment of azadirachtin, rotenone, pyrethrins and copper residues on olives and in olive oil coming from an Apulian (Southern Italy) organic olive grove subjected to …
V Simeone, N Baser, G Cesari, H El Bilali, D Perrelli, C Pastore
Environmental fate and ecological effects of pesticides. 13th Symp …, 2007
22007
Olive fly management using copper, kaolin and propolis in three italian organic olive groves
I Rouinia, V Simeonea, G Cesaria, H El Bilalia, E Perrib, C Benincasab, ...
XIV Simposium cientifico-tecnico del aceite de oliva (EXPOLIVA). Jaèn, 13-15, 2009
12009
COPPER, SILICON AND ALUMINIUM RESIDUES IN OLIVE OIL AFTER OLIVE FLY MENAGEMET WITH KAOLIN, PROPOLIS AND COPPER OXICHLORIDE
I Rouini, V Simeone, G Cesari, H El Bilalia, E Perri, C Benincasa, ...
XIV SIMPOSIUM CIENTI'FICO DEL ACEITE DEOLIVA, JAE'N 13/15 MAYO 2009, 2009
12009
Linee guida per la coltivazione dell’olivo con il metodo biologico.
V Simeone, G Cesari, V Verrastro, F Famiani, P Proietti
Filiere del’olio di oliva e del vino con il metodo biologico: linee guida …, 2008
12008
Biodynamic, organic and integrated agriculture effects on cv. Italia table grapes juice, over a 3-year period experiment: an 1H NMR spectroscopy-based …
CS Colì, CR Girelli, G Cesari, M Hussain, FP Fanizzi
Chemical and Biological Technologies in Agriculture 11 (1), 35, 2024
2024
NMR per la caratterizzazione geografica e varietale di olio di oliva extravergine pugliese
FP Fanizzi, L Del Coco, P Papadia, E Perri, S Zelasco, G Cesari, ...
III Workshop Applicazioni della Risonanza Magnetica nella Scienza degli …, 2012
2012
The system can't perform the operation now. Try again later.
Articles 1–20