Jeffrey M. Farber
Jeffrey M. Farber
Professor of Food Science, University of Guelph
Verified email at uoguelph.ca - Homepage
Title
Cited by
Cited by
Year
Listeria monocytogenes, a food-borne pathogen
JM Farber, PI Peterkin
Microbiological reviews 55 (3), 476-511, 1991
35461991
Microbiological aspects of modified-atmosphere packaging technology-a review
JM Farber
Journal of Food protection 54 (1), 58-70, 1991
9541991
The effects of various disinfectants againstListeria monocytogeneson fresh-cut vegetables
S Zhang, JM Farber
Food microbiology 13 (4), 311-321, 1996
5031996
Enterobacter sakazakii: a review
M Nazarowec-White, JM Farber
International journal of food microbiology 34 (2), 103-113, 1997
3651997
Enterobacter sakazakii: infectivity and enterotoxin production in vitro and in vivo
FJ Pagotto, M Nazarowec-White, S Bidawid, JM Farber
Journal of food protection 66 (3), 370-375, 2003
319*2003
A survey of various foods for the presence of Listeria species
JM Farber, GW Sanders, MA Johnston
Journal of food protection 52 (7), 456-458, 1989
2751989
Incidence, survival, and growth of Enterobacter sakazakii in infant formula
M Nazarowec-White, JM Farber
Journal of Food Protection 60 (3), 226-230, 1997
2641997
Adsorption, attachment and biofilm formation among isolates of Listeria monocytogenes using model conditions
ML Kalmokoff, JW Austin, XD Wan, G Sanders, S Banerjee, JM Farber
Journal of applied microbiology 91 (4), 725-734, 2001
2612001
Health risk assessment of Listeria monocytogenes in Canada
JM Farber, WH Ross, J Harwig
International journal of food microbiology 30 (1-2), 145-156, 1996
2381996
Thermal resistance of Enterobacter sakazakii in reconstituted dried‐infant formula
M Nazarowec‐White, JM Farber
Letters in applied microbiology 24 (1), 9-13, 1997
2361997
Human noroviruses in swine and cattle
K Mattison, A Shukla, A Cook, F Pollari, R Friendship, D Kelton, S Bidawid, ...
Emerging infectious diseases 13 (8), 1184, 2007
2262007
Contamination of foods by food handlers: experiments on hepatitis A virus transfer to food and its interruption
S Bidawid, JM Farber, SA Sattar
Applied and environmental microbiology 66 (7), 2759-2763, 2000
2232000
Use of molecular typing methods to trace the dissemination of Listeria monocytogenes in a shrimp processing plant
MT Destro, MF Leitao, JM Farber
Applied and Environmental Microbiology 62 (2), 705-711, 1996
2141996
An introduction to the hows and whys of molecular typing
JM Farber
Journal of Food Protection 59 (10), 1091-1101, 1996
2061996
Listeria monocytogenes in fish products
JM Farber
Journal of Food Protection 54 (12), 922-924, 1991
2011991
Food safety for food security: Relationship between global megatrends and developments in food safety
T King, M Cole, JM Farber, G Eisenbrand, D Zabaras, EM Fox, JP Hill
Trends in Food Science & Technology 68, 160-175, 2017
1962017
Foodborne outbreaks in Canada linked to produce: 2001 through 2009
GK Kozak, D MacDonald, L Landry, JM Farber
Journal of food protection 76 (1), 173-183, 2013
1922013
Standardization of a method to determine the efficacy of sanitizers in inactivating human pathogenic microorganisms on raw fruits and vegetables
LR Beuchat, JM Farber, EH Garrett, LJ Harris, ME Parish, TV Suslow, ...
Journal of Food Protection 64 (7), 1079-1084, 2001
1912001
Effect of prior heat shock on heat resistance of Listeria monocytogenes in meat
JM Farber, BE Brown
Applied and Environmental Microbiology 56 (6), 1584-1587, 1990
1911990
Heat inactivation of hepatitis A virus in dairy foods
S Bidawid, JM Farber, SA Sattar, S Hayward
Journal of food protection 63 (4), 522-528, 2000
1582000
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