M.E.R. Dugan
M.E.R. Dugan
Geverifieerd e-mailadres voor agr.gc.ca
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Evaluating acid and base catalysts in the methylation of milk and rumen fatty acids with special emphasis on conjugated dienes and total trans fatty acids
JKG Kramer, V Fellner, MER Dugan, FD Sauer, MM Mossoba, ...
Lipids 32 (11), 1219-1228, 1997
8881997
Rumen microbial community composition varies with diet and host, but a core microbiome is found across a wide geographical range
G Henderson, F Cox, S Ganesh, A Jonker, W Young, PH Janssen
Scientific reports 5 (1), 1-15, 2015
7362015
The effect of conjugated linoleic acid on fat to lean repartitioning and feed conversion in pigs
MER Dugan, JL Aalhus, AL Schaefer, JKG Kramer
Canadian Journal of Animal Science 77 (4), 723-725, 1997
5071997
Combining Results of Two GC Separations Partly Achieves Determination of All cis and trans 16:1, 18:1, 18:2 and 18:3 Except CLA Isomers of Milk Fat as …
JKG Kramer, M Hernandez, C Cruz‐Hernandez, J Kraft, MER Dugan
Lipids 43 (3), 259-273, 2008
3582008
Methods for Analysis of Conjugated Linoleic Acids and trans-18:1 Isomers in Dairy Fats by Using a Combination of Gas Chromatography, Silver-Ion Thin-Layer …
C Cruz-Hernandez, Z Deng, J Zhou, AR Hill, MP Yurawecz, P Delmonte, ...
Journal of AOAC International 87 (2), 545-562, 2004
3542004
Relationship of texture profile analysis and Warner-Bratzler shear force with sensory characteristics of beef rib steaks
WR Caine, JL Aalhus, DR Best, MER Dugan, LE Jeremiah
Meat science 64 (4), 333-339, 2003
3512003
Distributions of conjugated linoleic acid (CLA) isomers in tissue lipid classes of pigs fed a commercial CLA mixture determined by gas chromatography and silver ion-high …
JKG Kramer, N Sehat, MER Dugan, MM Mossoba, MP Yurawecz, ...
Lipids 33 (6), 549-558, 1998
3031998
Effects of garlic and juniper berry essential oils on ruminal fermentation and on the site and extent of digestion in lactating cows
WZ Yang, C Benchaar, BN Ametaj, AV Chaves, ML He, TA McAllister
Journal of dairy science 90 (12), 5671-5681, 2007
2712007
The effects of feeding conjugated linoleic acid on subsequent pork quality
MER Dugan, JL Aalhus, LE Jeremiah, JKG Kramer, AL Schaefer
Canadian Journal of Animal Science 79 (1), 45-51, 1999
2231999
Analysis of conjugated linoleic acid and trans 18:1 isomers in synthetic and animal products
JKG Kramer, C Cruz-Hernandez, Z Deng, J Zhou, G Jahreis, MER Dugan
The American Journal of Clinical Nutrition 79 (6), 1137S-1145S, 2004
2212004
Effects of cinnamaldehyde, garlic and juniper berry essential oils on rumen fermentation, blood metabolites, growth performance, and carcass characteristics of growing lambs
AV Chaves, K Stanford, MER Dugan, LL Gibson, TA McAllister, ...
Livestock Science 117 (2-3), 215-224, 2008
1692008
Cinnamaldehyde in feedlot cattle diets: intake, growth performance, carcass characteristics, and blood metabolites
WZ Yang, BN Ametaj, C Benchaar, ML He, KA Beauchemin
Journal of Animal Science 88 (3), 1082-1092, 2010
1512010
Assessment of the relationship between chemical components and palatability of major beef muscles and muscle groups
LE Jeremiah, MER Dugan, JL Aalhus, LL Gibson
Meat Science 65 (3), 1013-1019, 2003
1422003
Assessment of the chemical and cooking properties of the major beef muscles and muscle groups
LE Jeremiah, MER Dugan, JL Aalhus, LL Gibson
Meat Science 65 (3), 985-992, 2003
1232003
Conjugated linoleic acid pork research
MER Dugan, JL Aalhus, JKG Kramer
The American journal of clinical nutrition 79 (6), 1212S-1216S, 2004
1102004
The labile lipid fraction of meat: From perceived disease and waste to health and opportunity
C Mapiye, N Aldai, TD Turner, JL Aalhus, DC Rolland, JKG Kramer, ...
Meat science 92 (3), 210-220, 2012
1062012
Comparing Subcutaneous Adipose Tissue in Beef and Muskox with Emphasis on trans 18:1 and Conjugated Linoleic Acids
MER Dugan, JKG Kramer, WM Robertson, WJ Meadus, N Aldai, ...
Lipids 42 (6), 509-518, 2007
1022007
Effects of vitamin E and flaxseed on rumen-derived fatty acid intermediates in beef intramuscular fat
M Juárez, MER Dugan, JL Aalhus, N Aldai, JA Basarab, VS Baron, ...
Meat Science 88 (3), 434-440, 2011
952011
A review of the principles and applications of near-infrared spectroscopy to characterize meat, fat, and meat products
N Prieto, O Pawluczyk, MER Dugan, JL Aalhus
Applied spectroscopy 71 (7), 1403-1426, 2017
902017
Detection of transgenic and endogenous plant DNA in digesta and tissues of sheep and pigs fed Roundup Ready canola meal
R Sharma, D Damgaard, TW Alexander, MER Dugan, JL Aalhus, ...
Journal of Agricultural and Food Chemistry 54 (5), 1699-1709, 2006
902006
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Artikelen 1–20