| Chromoplast differentiation: current status and perspectives I Egea, C Barsan, W Bian, E Purgatto, A Latché, C Chervin, M Bouzayen, ... Plant and cell physiology 51 (10), 1601-1611, 2010 | 294 | 2010 |
| Carotenoid accumulation during tomato fruit ripening is modulated by the auxin-ethylene balance L Su, G Diretto, E Purgatto, S Danoun, M Zouine, Z Li, JP Roustan, ... BMC plant biology 15, 1-12, 2015 | 228 | 2015 |
| Comprehensive Profiling of Ethylene Response Factor Expression Identifies Ripening-Associated ERF Genes and Their Link to Key Regulators of Fruit Ripening in … M Liu, BL Gomes, I Mila, E Purgatto, LEP Peres, P Frasse, E Maza, ... Plant physiology 170 (3), 1732-1744, 2016 | 185 | 2016 |
| Ethylene and fruit ripening JC Pech, E Purgatto, M Bouzayen, A Latché Annual Plant Reviews Volume 44: The Plant Hormone Ethylene 44, 275-304, 2012 | 150 | 2012 |
| Beta-amylase expression and starch degradation during banana ripening JRO Do Nascimento, AV Júnior, PZ Bassinello, BR Cordenunsi, ... Postharvest Biology and Technology 40 (1), 41-47, 2006 | 150 | 2006 |
| Implications of ethylene biosynthesis and signaling in soybean drought stress tolerance FBM Arraes, MA Beneventi, ME Lisei de Sa, JFR Paixao, ... BMC plant biology 15, 1-20, 2015 | 138 | 2015 |
| Proteomic analysis of chloroplast-to-chromoplast transition in tomato reveals metabolic shifts coupled with disrupted thylakoid biogenesis machinery and elevated energy … C Barsan, M Zouine, E Maza, W Bian, I Egea, M Rossignol, D Bouyssie, ... Plant physiology 160 (2), 708-725, 2012 | 133 | 2012 |
| Inhibition of β-amylase activity, starch degradation and sucrose formation by indole-3-acetic acid during banana ripening E Purgatto, FM Lajolo, JR Oliveira do Nascimento, BR Cordenunsi Planta 212, 823-828, 2001 | 108 | 2001 |
| Light, ethylene and auxin signaling interaction regulates carotenoid biosynthesis during tomato fruit ripening AB Cruz, RE Bianchetti, FRR Alves, E Purgatto, LEP Peres, M Rossi, ... Frontiers in Plant Science 9, 1370, 2018 | 105 | 2018 |
| Nitric oxide mediates the hormonal control of Crassulacean acid metabolism expression in young pineapple plants L Freschi, MA Rodrigues, DS Domingues, E Purgatto, MA Van Sluys, ... Plant physiology 152 (4), 1971-1985, 2010 | 103 | 2010 |
| Ripening‐associated changes in the amounts of starch and non‐starch polysaccharides and their contributions to fruit softening in three banana cultivars TM Shiga, CA Soares, JRO Nascimento, E Purgatto, FM Lajolo, ... Journal of the Science of Food and Agriculture 91 (8), 1511-1516, 2011 | 86 | 2011 |
| Benzylglucosinolate, benzylisothiocyanate, and myrosinase activity in papaya fruit during development and ripening MRM Rossetto, JR Oliveira do Nascimento, E Purgatto, JP Fabi, ... Journal of agricultural and food chemistry 56 (20), 9592-9599, 2008 | 86 | 2008 |
| Manipulation of a senescence-associated gene improves fleshy fruit yield BS Lira, G Gramegna, BA Trench, FRR Alves, EM Silva, GFF Silva, ... Plant physiology 175 (1), 77-91, 2017 | 83 | 2017 |
| Low temperature induced changes in activity and protein levels of the enzymes associated to conversion of starch to sucrose in banana fruit RG Der Agopian, FHG Peroni-Okita, CA Soares, JA Mainardi, ... Postharvest Biology and Technology 62 (2), 133-140, 2011 | 82 | 2011 |
| Cultivar influence on carotenoid composition of loquats from Brazil AF de Faria, PN Hasegawa, EA Chagas, R Pio, E Purgatto, ... Journal of Food Composition and Analysis 22 (3), 196-203, 2009 | 82 | 2009 |
| Associations between glutathione peroxidase-1 Pro198Leu polymorphism, selenium status, and DNA damage levels in obese women after consumption of Brazil nuts C Cominetti, MC de Bortoli, E Purgatto, TP Ong, FS Moreno, AB Garrido Jr, ... Nutrition 27 (9), 891-896, 2011 | 78 | 2011 |
| Chemopreventive effects of β-ionone and geraniol during rat hepatocarcinogenesis promotion: distinct actions on cell proliferation, apoptosis, HMGCoA reductase, and RhoA MT Cardozo, A de Conti, TP Ong, C Scolastici, E Purgatto, MA Horst, ... The Journal of nutritional biochemistry 22 (2), 130-135, 2011 | 78 | 2011 |
| The onset of starch degradation during banana ripening is concomitant to changes in the content of free and conjugated forms of indole-3-acetic acid E Purgatto, JRO do Nascimento, FM Lajolo, BR Cordenunsi Journal of Plant Physiology 159 (10), 1105-1111, 2002 | 74 | 2002 |
| Recovering tomato landraces to simultaneously improve fruit yield and nutritional quality against salt stress IL Massaretto, I Albaladejo, E Purgatto, FB Flores, F Plasencia, ... Frontiers in Plant Science 9, 412396, 2018 | 73 | 2018 |
| Chemoprevention of rat hepatocarcinogenesis with histone deacetylase inhibitors: efficacy of tributyrin, a butyric acid prodrug J Kuroiwa‐Trzmielina, A de Conti, C Scolastici, D Pereira, MA Horst, ... International journal of cancer 124 (11), 2520-2527, 2009 | 73 | 2009 |
