| Effects of gamma radiation on total phenolics, trypsin and tannin inhibitors in soybean grains TCF De Toledo, SG Canniatti-Brazaca, V Arthur, SMS Piedade Radiation Physics and Chemistry 76 (10), 1653-1656, 2007 | 102 | 2007 |
| Avaliação química, nutricional e fatores antinutricionais do feijão preto (Phaseolus vulgaris L.) irradiado R Mechi, SG Caniatti-Brazaca, V Arthur Food Science and Technology 25, 109-114, 2005 | 66 | 2005 |
| Alterações físico-químicas em morangos (Fragaria anassa Duch.) irradiados e armazenados ILT Françoso, MAL Couto, SG Canniatti-Brazaca, V Arthur Food Science and Technology 28, 614-619, 2008 | 65* | 2008 |
| Chlorfenapyr resistance in the spider mite Tetranychus urticae: stability, cross-resistance and monitoring of resistance RL Nicastro, ME Sato, V Arthur, MZ Da Silva Phytoparasitica 41 (5), 503-513, 2013 | 61 | 2013 |
| Irradiated vacuum-packed lamb meat stored under refrigeration: Microbiology, physicochemical stability and sensory acceptance RP Fregonesi, RG Portes, AMM Aguiar, LC Figueira, CB Gonçalves, ... Meat science 97 (2), 151-155, 2014 | 46 | 2014 |
| Multispectral and X-ray images for characterization of Jatropha curcas L. seed quality VJM Bianchini, GM Mascarin, LCAS Silva, V Arthur, JM Carstensen, ... Plant Methods 17, 1-13, 2021 | 45 | 2021 |
| Avaliação quantitativa por colorímetro digital da cor do ovo de galinhas poedeiras alimentadas com urucum (Bixa orellana) MNC Harder, SG Canniatti-Brazaca, V Arthur Revista Portuguesa de Ciências Veterinárias 102 (563-564), 339-342, 2007 | 45 | 2007 |
| Determination of changes induced by gamma radiation in nectar of kiwi fruit (Actinidia deliciosa) MNC Harder, TCF De Toledo, ACP Ferreira, V Arthur Radiation Physics and Chemistry 78 (7-8), 579-582, 2009 | 42 | 2009 |
| The case for a generic phytosanitary irradiation dose of 250 Gy for Lepidoptera eggs and larvae GJ Hallman, V Arthur, CM Blackburn, AG Parker Radiation Physics and Chemistry 89, 70-75, 2013 | 41 | 2013 |
| Controle de insetos pragas por radiações ionizantes V Arthur Arquivos do Instituto Biológico 64 (2), 77-79, 1997 | 39 | 1997 |
| Integrating Optical Imaging Tools for Rapid and Non-invasive Characterization of Seed Quality: Tomato (Solanum lycopersicum L.) and Carrot (Daucus carota L … PA Galletti, MEA Carvalho, WY Hirai, VA Brancaglioni, V Arthur, ... Frontiers in Plant Science 11, 577851, 2020 | 38 | 2020 |
| Avaliação da infestação de moscas-das-frutas em variedades de café (Coffea spp.) A Raga, MF Souza Filho, V Arthur, ALM Martins Arq. Inst. Biol 63, 59-63, 1996 | 38 | 1996 |
| Population dynamics of phytophagous and predaceous mites on coffee in Brazil, with emphasis on Brevipalpus phoenicis (Acari: Tenuipalpidae) JL De Carvalho Mineiro, ME Sato, A Raga, V Arthur Experimental and Applied Acarology 44 (4), 277-291, 2008 | 37 | 2008 |
| Diversidade de ácaros (Arachnida: Acari) em Coffea arabica L. cv. Mundo Novo, nos municípios de Jeriquara e Garça, Estado de São Paulo JLC Mineiro, ME Sato, A Raga, V Arthur, GJ Moraes, FO Sarreta, A Carrijo Biota Neotropica 6, 2006 | 37 | 2006 |
| Alterações químicas e nutricionais do grão-de-bico (Cicer arietinum L.) cru irradiado e submetido à cocção ACP Ferreira, SGC Brazaca, V Arthur Food Science and Technology 26, 80-88, 2006 | 37 | 2006 |
| Irradiation of foods: processing technology and effects on nutrients; effect of ionizing radiation on food components MNC Harder, V Arthur, PB Arthur Encyclopedia of food and health, 2016 | 36 | 2016 |
| Identification of irradiated wheat by germination test, DNA comet assay and electron spin resonance AC Barros, MTL Freund, ALCH Villavicencio, H Delincée, V Arthur Radiation Physics and Chemistry 63 (3-6), 423-426, 2002 | 36 | 2002 |
| Conservação pós-colheita de abacates Persia americana Mill., variedades Fortuna e Quintal, pOR IRRADIAÇÃO RMA Germano, V Arthur, FM Wiendl Scientia Agrícola 53, 249-253, 1996 | 34 | 1996 |
| Quantitative descriptive analysis of common bean (Phaseolus vulgaris L.) under gamma radiation JM Armelim, SG Canniatti‐Brazaca, MHF Spoto, V Arthur, SMS Piedade Journal of food science 71 (1), S8-S12, 2006 | 32 | 2006 |
| Efeitos da radiação gama na cor, capacidade antioxidante e perfil de ácidos graxos em amendoim (Arachis hypogaea L.) AC Camargo, SG Canniatti-Brazaca, DN Mansi, MAC Domingues, ... Food Science and Technology 31, 11-15, 2011 | 27 | 2011 |
