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M. K. Verma
M. K. Verma
ICAR Central Institute of Temperate Horticulture
Verified email at iari.res.in - Homepage
Title
Cited by
Cited by
Year
Nutritional characterization of apple as a function of genotype
P Kumar, S Sethi, RR Sharma, S Singh, S Saha, VK Sharma, MK Verma, ...
Journal of food science and technology 55, 2729-2738, 2018
592018
Effect of edible coatings on ‘Misty’ blueberry (Vaccinium corymbosum) fruits stored at low temperature
MG Totad, RR Sharma, S Sethi, MK Verma
Acta physiologiae plantarum 41, 1-7, 2019
352019
Nutritional and Phytochemical Traits of Apricots (Prunus Armeniaca L.) for Application in Nutraceutical and Health Industry
O Alajil, VR Sagar, C Kaur, SG Rudra, RR Sharma, R Kaushik, MK Verma, ...
Foods 10 (6), 1344, 2021
342021
Genetic diversity collected and observed in Persian walnut (Juglans regia L) in the Western Himalaya region of India.
JC Rana, DS Dinesh Singh, SK Yadav, MK Verma, K Kumar, K Pradheep
322007
Morphological and biochemical diversity among the Malus species including indigenous Himalayan wild apples
C Kumar, SK Singh, KK Pramanick, MK Verma, M Srivastav, R Singh, ...
Scientia Horticulturae 233, 204-219, 2018
272018
Growth, yield, quality and leaf nutrient status as influenced by planting densities and varieties of apricot
D Kumar, N Ahmed, MK Verma, TA Dar
Indian Journal of Horticulture 70 (2), 195-199, 2013
212013
Genetic variability, heritability and genetic advance for yield components in garden pea
H Choudhary, MK Verma, AA Sofi
Pantnagar Journal of Research (India) 8 (2), 2010
212010
Effect of physical and chemical mutagens on leaf sclerophylly and stomatal characteristics of Kinnow mandarin mutants
M Mallick, OP Awasthi, V Paul, MK Verma, G Jha
Indian Journal of Horticulture 73 (2), 291-293, 2016
202016
Genetic diversity and population structure analysis of wild Malus genotypes including the crabapples (M. baccata (L.) Borkh. & M. sikkimensis (Wenzig) Koehne ex …
C Kumar, SK Singh, R Singh, KK Pramanick, MK Verma, M Srivastav, ...
Genetic Resources and Crop Evolution 66, 1311-1326, 2019
192019
Temperate tree fruits and nuts in India
MK Verma, N Ahmed, AK Singh, OP Awasthi
Chronica Horticulture 50 (4), 43-48, 2010
172010
FIELD REACTION AND BIOCHEMICAL RESPONSE OF GRAPE GENOTYPES TO ANTHRACNOSE INCIDENCE UNDER SUB-TROPICAL CONDITIONS
MK Gurjar P.S., Singh, S.K., Singh, A.K. & Verma
International Journal of Science and Nature 6 (2), 248-255, 2015
162015
EF'FECT OF POST HARVEST TREATMENTS ON PHYSICO. CHEMICAL CHARACTERS DURING STORAGE OF MANGO CV. TOTAPURI
RS Dhaka, MK Verma, MK Agrawal
MH 50, i00, 2001
162001
Studies on high density planting in almond in Kashmir valley
D Kumar, N Ahmed, MK Verma
Indian Journal of Horticulture 69 (3), 328-332, 2012
152012
Studies on storage behaviour of apple cultivars
G Pandey, MK Verma, AN Tripathi
Indian Journal of Horticulture 63 (4), 368-371, 2006
152006
Walnut production technology
MK Verma
Indian Agricultural Research Institute, New Delhi, 1-12, 2014
142014
Genetic variability and divergence analysis in sweet cherry (Prunus avium L.)
SMRSA K.K. Srivastava*, M.K. Verma**, N. Ahmad
Indian J. Hort. 71 (2), 156-161, 2014
142014
Scientific almond cultivation for higher returns
N Ahmed, MK Verma
Central Institute of Temperate Horticulture, Srinagar, J & K, Booklet-1, 2009
142009
Compatibility of ber (Zizyphus mauritiana Lamk.) varieties on different rootstocks
MK Verma, VP Sharma, SK Saxena
Indian Journal of Horticulture 57 (1), 13-17, 2000
132000
Prospects of Temperate Fruit Production in subtropical climate
MK Verma, OP Awasthi, RK Giri
Precision Farming in Horticulture (Eds. J. Singh, Jain, SK, Dashora, LK and …, 2013
122013
Heterosis and heterobeltiosis for morpho-physical, phenolics, flavonoids and antioxidants in grape (Vitis vinifera) hybrids
T Sahoo, MK Verma, SK Singh, M Thakre, RR Sharma, S Jaiswal
Indian J. Agric. Sci 87, 759-764, 2017
112017
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Articles 1–20