VB Patel
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Biochemical changes in micropropagated grape (Vitis vinifera L.) plantlets due to arbuscular-mycorrhizal fungi (AMF) inoculation during ex vitro acclimatization
H Krishna, SK Singh, RR Sharma, RN Khawale, M Grover, VB Patel
Scientia Horticulturae 106 (4), 554-567, 2005
Mango explant browning: Effect of ontogenic age, mycorrhization and pre-treatments
H Krishna, RK Sairam, SK Singh, VB Patel, RR Sharma, M Grover, L Nain, ...
Scientia horticulturae 118 (2), 132-138, 2008
Nitric oxide reduces pericarp browning and preserves bioactive antioxidants in litchi
K Barman, MW Siddiqui, VB Patel, M Prasad
Scientia Horticulturae 171, 71-77, 2014
Comparative performance of in vitro multiplication in four grape (Vitis spp.) rootstock genotypes
M Alizadeh, SK Singh, VB Patel
Reducing postharvest pericarp browning and preserving health promoting compounds of litchi fruit by combination treatment of salicylic acid and chitosan
P Kumari, K Barman, VB Patel, MW Siddiqui, B Kole
Scientia horticulturae 197, 555-563, 2015
Quality evaluation of co-composted wheat straw, poultry droppings and oil seed cakes
S Gaind, L Nain, VB Patel
Biodegradation 20 (3), 307-317, 2009
In vitro responses of grape rootstocks to NaCl
M Alizadeh, SK Singh, VB Patel, RC Bhattacharya, BP Yadav
Biologia Plantarum 54 (2), 381-385, 2010
Relationship between light, fruit and leaf mineral content with albinism incidence in strawberry (Fragaria x ananassa Duch.)
RR Sharma, VB Patel, H Krishna
Scientia horticulturae 109 (1), 66-70, 2006
Microbial and inorganic fertilizers application influenced vegetative growth, yield, leaf nutrient status and soil microbial biomass in sweet orange cv. Mosambi
VB Patel, SK Singh, R Asrey, L Nain, AK Singh, L Singh
Indian Journal of Horticulture 66 (2), 163-168, 2009
Fruit calcium content and lipoxygenase activity in relation to albinism disorder in strawberry
RR Sharma, H Krishna, VB Patel, A Dahuja, R Singh
Scientia horticulturae 107 (2), 150-154, 2006
Pruning affects fruit yield and postharvest quality in mango (Mangifera indica L.) cv. Amrapali
R Asrey, VB Patel, K Barman, RK Pal
Fruits 68 (5), 367-380, 2013
Response of organic manures and biofertilizer on growth, fruit yield and quality of mango cv Amrapali under high density orcharding
VB Patel, SK Singh, R Asrey, YK Sharma
Karnataka Journal of Horticulture 1 (3), 51-56, 2005
Variability in jamun (Syzygium cuminii Skeels) accessions from Uttar Pradesh and Jharkhand
VB Patel, SN Pandey, SK Singh, B Das
Indian Journal of Horticulture 62 (3), 244-247, 2005
Impact of tree age and canopy position on fruit quality of guava
R Asrey, RK Pal, VR Sagar, VB Patel
Acta horticulturae, 2007
Influence of pruning intensity on flowering, fruit yields and floral malformation in three mango cultivars planted under high density
SK Singh, SK Singh, RR Sharma, VB Patel
Indian Journal of Horticulture 67 (4), 84-89, 2010
Arbuscular-mycorrhizal fungi alleviate transplantation shock in micropropagated grapevine (Vitis vinifera L.)
H Krishna, SK Singh, Minakshi, VB Patel, RN Khawale, PS Deshmukh, ...
The Journal of Horticultural Science and Biotechnology 81 (2), 259-263, 2006
In-vitro axillary shoot proliferation and clonal propagation of'G 137'pomegranate (Punica granatum)
NV Singh, SK Singh, VB Patel
Indian journal of agricultural science 77 (8), 505-508, 2007
Indigenous AM fungi and Azotobacter isolates, and their screening from citrus seedlings at different levels of inorganic fertilizers application
SD Sharma, P Kumar, SK Singh, VB Patel
Indian Journal of Horticulture 66 (2), 183-189, 2009
Factors affecting fruit maturity and maturity standards-A review
R Asrey, VB Patel, SK Singh, VR Sagar
Journal of Food Science and Technology-Mysore 45 (5), 381-390, 2008
In vitro culture establishment studies on pomegranate
NV Singh, SK Singh, VB Patel
Indian Journal of Horticulture 68 (3), 307-311, 2011
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