| Occurrence, Impact on Agriculture, Human Health, and Management Strategies of Zearalenone in Food and Feed: A Review Toxins 13 (2), 92, 2021 | 89 | 2021 |
| Citrinin mycotoxin contamination in food and feed: Impact on agriculture, human health, and detection and management strategies M Kamle, DK Mahato, A Gupta, S Pandhi, N Sharma, B Sharma, S Mishra, ... Toxins 14 (2), 85, 2022 | 50 | 2022 |
| Deoxynivalenol: An overview on occurrence, chemistry, biosynthesis, health effects and its detection, management, and control strategies in food and feed M Kamle, DK Mahato, A Gupta, S Pandhi, B Sharma, K Dhawan, ... Microbiology Research 13 (2), 292-314, 2022 | 26 | 2022 |
| Ethnopharmacological properties and Nutraceutical potential of Moringa oleifera DK Mahato, R Kargwal, M Kamle, B Sharma, S Pandhi, S Mishra, A Gupta, ... Phytomedicine plus 2 (1), 100168, 2022 | 18 | 2022 |
| Use of essential oils and phytochemicals against the mycotoxins producing fungi for shelf‐life enhancement and food preservation MK Pradeep Kumar,Dipendra Kumar Mahato,Akansha Gupta,Shikha Pandhi,Sadhna ... Interernational journal of food science and technology, 2022 | 18 | 2022 |
| Genomics, proteomics, and metabolomics approaches to improve abiotic stress tolerance in tomato plant B Naik, V Kumar, S Rizwanuddin, M Chauhan, M Choudhary, AK Gupta, ... International Journal of Molecular Sciences 24 (3), 3025, 2023 | 17 | 2023 |
| Aflatoxins in cereals and cereal-based products: Occurrence, toxicity, impact on human health, and their detoxification and management strategies P Kumar, A Gupta, DK Mahato, S Pandhi, AK Pandey, R Kargwal, ... Toxins 14 (10), 687, 2022 | 16 | 2022 |
| Microbial phytase: Their sources, production, and role in the enhancement of nutritional aspects of food and feed additives S Rizwanuddin, V Kumar, B Naik, P Singh, S Mishra, S Rustagi, V Kumar Journal of Agriculture and Food Research, 100559, 2023 | 15 | 2023 |
| Insight into phytase-producing microorganisms for phytate solubilization and soil sustainability S Rizwanuddin, V Kumar, P Singh, B Naik, S Mishra, M Chauhan, ... Frontiers in microbiology 14, 1127249, 2023 | 14 | 2023 |
| Finger Millet (Eleusine coracana) Plant–Endophyte Dynamics: Plant Growth, Nutrient Uptake, and Zinc Biofortification R Chaudhary, V Kumar, S Gupta, B Naik, R Prasad, S Mishra, PEJ Saris, ... Microorganisms 11 (4), 973, 2023 | 10 | 2023 |
| Recovery and characterization of polyhydroxyalkanoates A Tripathi, T Joshi, K Khosravi-Darani, M Koller, SP Singh, A Shrivastava, ... Rec. Adv. Biotechnol 2, 266-302, 2016 | 6 | 2016 |
| Pullulanase: unleashing the power of enzyme with a promising future in the food industry B Naik, V Kumar, SK Goyal, A Dutt Tripathi, S Mishra, PE Joakim Saris, ... Frontiers in Bioengineering and Biotechnology 11, 1139611, 2023 | 4 | 2023 |
| Occurrence, Impact on Agriculture, Human Health, and Management Strategies of Zearalenone in Food and Feed: A Review. Toxins 2021, 13, 92 DK Mahato, S Devi, S Pandhi, B Sharma, KK Maurya, S Mishra, ... s Note: MDPI stays neutral with regard to jurisdictional claims in published …, 2021 | 4 | 2021 |
| Analytical approach to assess anti-nutritional factors of grains and oilseeds: a comprehensive review P Purohit, H Rawat, N Verma, S Mishra, A Nautiyal, S Bhatt, N Bisht, ... Journal of Agriculture and Food Research, 100877, 2023 | 3 | 2023 |
| Recent advances in bio-glycerol valorization to glycerol carbonate by heterogenous base-catalyzed transesterification S Sahani, S Jaiswal, S Mishra, YC Sharma, SS Han Molecular Catalysis 550, 113508, 2023 | 3 | 2023 |
| Novel food materials: Fundamentals and applications in sustainable food systems for food processing and safety AK Gupta, T Das, H Kumar, S Rastogi, E Espinosa, E Rincón, ... Food Bioscience, 103013, 2023 | 3 | 2023 |
| Micro-algae: Revolutionizing food production for a healthy and sustainable future B Naik, R Mishra, V Kumar, S Mishra, U Gupta, S Rustagi, AK Gupta, ... Journal of Agriculture and Food Research 15, 100939, 2024 | 2 | 2024 |
| Insights into the harvesting tools and equipment's for horticultural crops: From then to now B Kaur, S Dimri, J Singh, S Mishra, N Chauhan, T Kukreti, B Sharma, ... Journal of Agriculture and Food Research, 100814, 2023 | 2 | 2023 |
| Whey-carrot based functional beverage: Development and storage study B Naik, D Kohli, N Walter, AK Gupta, S Mishra, JM Khan, PEJ Saris, ... Journal of King Saud University-Science 35 (6), 102775, 2023 | 2 | 2023 |
| Foodborne diseases: causative agents and related microorganisms S Pandhi, A Kumar, S Mishra Global Food Safety, 39-55, 2023 | 2 | 2023 |
