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Shubha Kumari
Shubha Kumari
Vegetable Scientist, ICAR-RC ER
Verified email at icar.gov.in
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Year
Effectiveness of poultry based Farmers’ Producer Organization and its impact on livelihood enhancement of rural women
A Mukherjee, P Singh, S Rakshit, S Priya, RR Burman, K Shubha, K Sinha, ...
Indian Journal of Animal Sciences 89 (10), 1152-1160, 2019
192019
Bio-stimulants: An Approach Towards the Sustainable Vegetable Production
K Shubha, A Mukherjee, M Kumari, K Tiwari, VS Meena
Agriculturally Important Microbes for Sustainable Agriculture, 259-277, 2017
182017
Climate change risk perception, adaptation and mitigation strategy: an extension outlook in Mountain Himalaya
A Mukherjee, S Rakshit, A Nag, M Ray, HL Kharbikar, K Shubha, S Sarkar, ...
Conservation Agriculture, 257-292, 2016
172016
Enhancing livelihood security of dairy farmers through farmers’ producer company: a diagnostic study of Bundelkhand region
A Mukherjee, P Singh, AM Satyapriya, K Shubha, RR Burman
Range Management and Agroforestry 41 (1), 156-167, 2020
112020
Facilitating and Hindering Factors Affecting Growth and Functioning of Farmers Producer Companies in India
A Mukherjee, P Singh, K Shubha, RR Burman
Indian Journal of Extension Education 55 (4), 14-20, 2019
102019
Implications of COVID-19 on agriculture in eastern region
A Mukherjee, U Kumar, K Shubha, S Anand
Food and Scientific Reports 1 (5), 63-66, 2020
92020
Public Perception About Use of Nanotechnology in Agriculture
A Mukherjee, A Maity, P Pramanik, K Shubha, DC Joshi, SH Wani
Advances in Phytonanotechnology, 405-418, 2019
92019
Identification of resistant sources and inheritance of Fusarium wilt resistance in garden pea (Pisum sativum ssp. hortense)
K Shubha, S Dhar, H Choudhary, SC Dubey, RK Sharma
Indian Journal of Horticulture 73 (3), 356-361, 2016
92016
Development of Test to Measure Knowledge Level of Farmers Producer Organization members about Improved Hill Agricultural Practices
A Mukherjee, P Singh, RR Burman, K Shubha, ML Roy
Journal of Community Mobilization and Sustainable Development 14 (1), 57-64, 2019
62019
Selection of Yield-Associated Morphological and Biochemical Traits Using Correlation and Path Coefficient Analysis in Potato (Solanum tuberosum L.) in the …
K Shubha, D Singh
Potato research 61 (3), 273-281, 2018
52018
Protecting Non-Basmati Indigenous Aromatic Rice Varieties of West Bengal, India Under Geographical Indication: A Critical Consideration
K Roy, A Mukherjee, A Maity, K Shubha, A Nag
The Role of Intellectual Property Rights in Agriculture and Allied Sciences …, 2018
52018
Shifting towards vegetable cultivation from that of rice in Purba Medinipur district of West Bengal
A Maity, A Mukherjee, P Pramanik, S Mukherjee
BIOINFOLET-A Quarterly Journal of Life Sciences 10 (3a), 876-878, 2013
52013
Assessment of livelihood wellbeing and empowerment of hill women through Farmers Producer Organization: A case of women based Producer Company in Uttarakhand
A Mukherjee, P Singh, S Satyapriya, S Rakshit, RR Burman, K Shubha, ...
INDIAN JOURNAL OF AGRICULTURAL SCIENCES 90 (8), 1474-1481, 2020
42020
Nutri-garden for achieving Sustainable Development Goals (SDGs)
K Shubha, A Mukherjee, S Anand, T Koley, U Kumar
Food and scientific report 1 (1), 25-27, 2020
42020
Generation mean analysis for pod yield and its associated traits in garden pea (Pisum sativum L.)
K Shubha, S Dhar
Vegetable Science 42 (2), 43-46, 2015
42015
Broccoli: A potential functional food
K Shubha, SA Reetu, A Mukherjee
4*
Organic vegetable production and its impact on soil, environment and society
K Shubha, NR Singh, A Mukherjee, AK Dubey, RK Ray
Advances in Organic Farming, 191-208, 2021
32021
Evaluation of Seed or Grain Storage Technologies from Indian Farming Societies Using A Hybrid and Multi-Attribute Approach
A Maity, A Mukherjee, M Ray, P Pramanik, SS Parmar, N Manjunatha, ...
bioRxiv, 2020
32020
Genetic diversity assessment in garden pea (Pisum sativum L.) germplasm through principal component analysis
K Shubha, K Vikender, D Shri
International Journal of chemical studies 7 (1), 482-486, 2019
32019
Identification and revealing the potential traits of the unique germplasm with extended funiculus in pea (Pisum sativum L.)
T Kuldeep, PG Gore, B Ruchi, G C, S Kumari, K Vinod, ...
Genetic Resources and Crop Evolution, 2021
22021
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