Nutritional quality of Oyster Mushroom (Pleurotus Ostreatus) as affected by osmotic pretreatments and drying methods KD Tolera, S Abera Food science & nutrition 5 (5), 989-996, 2017 | 174 | 2017 |
Nutritional and anti-nutritional evaluation of cookies prepared from okara, red teff and wheat flours. A Hawa, N Satheesh, D Kumela International Food Research Journal 25 (5), 2018 | 32 | 2018 |
Food safety knowledge, practice and attitude of food handlers in traditional hotels of Jimma Town, Southern Ethiopia. M Temeche, S Neela, K Dibaba Annals: Food Science & Technology 17 (2), 2016 | 31 | 2016 |
Assessment of quantitative and qualitative losses of stored grains due to insect infestation in Ethiopia M Taddese, K Dibaba, W Bayissa, D Hunde, E Mendesil, M Kassie, ... Journal of Stored Products Research 89, 101689, 2020 | 25 | 2020 |
Acrylamide occurrence in Keribo: Ethiopian traditional fermented beverage K Dibaba, L Tilahun, N Satheesh, M Geremu Food Control 86, 77-82, 2018 | 23 | 2018 |
Functional, physical and sensory properties of cookies prepared from okara, red teff and wheat flours H AHMED, N SATHEESH, K DIBABA Croatian journal of food science and technology 10 (1), 23-32, 2018 | 14 | 2018 |
Effectiveness of different storage structures for the management of Mexican bean weevil, Zabrotes subfasciatus (Boheman)(Coleoptera: bruchidae) on stored common bean, Phaseolus … T Mesele, K Dibaba, CA Garbaba, E Mendesil Journal of Stored Products Research 96, 101928, 2022 | 13 | 2022 |
Farmers’ perceptions of Mexican bean weevil, Zabrotes subfasciatus (Boheman), and pest management practices in Southern Ethiopia T Mesele, K Dibaba, E Mendesil Advances in agriculture 2019, 1-10, 2019 | 9 | 2019 |
Current postharvest practices and aflatoxin contamination awareness amongst maize producers in Jimma Zone, Southwest of Ethiopia TY Bereka, CG Kuyu, KD Tolera, EM Addis World Mycotoxin Journal 15 (1), 35-43, 2022 | 7 | 2022 |
Nutritional quality of oyster mushroom (Pleurotus ostreatus) as affected by osmotic pretreatments and drying methods. Food Sci Nutr., 5 (5): 989-996 KD Tolera, S Abera | 7 | 2017 |
Impact of Farmers’ Storage Practices and Storage Hygiene on Grain Losses in Ethiopia N Abamecha, K Dibaba, W Bayissa, D Hunde, E Mendesil, M Kassie, ... IntInstit SciTechnol Edu (IISTE): EJ, 2020 | 6 | 2020 |
Assessment of grain storage structures and containers in relation to build-up of insect and rodent pests in Southwestern Ethiopia N Dibaba Int Instit Sci Technol Edu (IISTE): EJ 2020, 2020 | 6 | 2020 |
Assessment of Edible Woody Plants’ Diversity, Their Threats, and Local People’s Perception in Borecha Woreda of Buno Bedele Zone, Southwestern Ethiopia KG Beleta, DB Jiru, KD Tolera International Journal of Forestry Research 2024, 2024 | | 2024 |
Research Article Farmers’ Perceptions of Mexican Bean Weevil, Zabrotes subfasciatus (Boheman), and Pest Management Practices in Southern Ethiopia T Mesele, K Dibaba, E Mendesil | | 2019 |
Effect of Probiotics and storage stability on quality of Bio-Fruit Yoghurt N Kulshrestha, K Dibaba | | 2016 |
Nutritional quality and consumer acceptability of Dry Oyster mushroom (Pleurotus ostreatus) as affected by osmotic pretreatment and drying methods at Haramaya, Ethiopia K Dibaba MSc. Thesis presented to the School of Graduate Studies of Haramaya …, 2012 | | 2012 |
Croatian Journal of Food Science and Technology S James, SY Bagirei, SA James, CM Yakubu, A Ibrahim-Baba, A Ilemona, ... | | |