|Masked mycotoxins: A review|
F Berthiller, C Crews, C Dall'Asta, SD Saeger, G Haesaert, P Karlovsky, ...
Molecular nutrition & food research 57 (1), 165-186, 2013
|Green leaf volatile production by plants: a meta‐analysis|
M Ameye, S Allmann, J Verwaeren, G Smagghe, G Haesaert, ...
New Phytologist 220 (3), 666-683, 2018
|Deoxynivalenol: A Major Player in the Multifaceted Response of Fusarium to Its Environment|
K Audenaert, A Vanheule, M Höfte, G Haesaert
Toxins 6 (1), 1-19, 2013
|The use of microalgae as a high-value organic slow-release fertilizer results in tomatoes with increased carotenoid and sugar levels|
J Coppens, O Grunert, S Van Den Hende, I Vanhoutte, N Boon, ...
Journal of applied phycology 28, 2367-2377, 2016
|Natural occurrence of mycotoxins and their masked forms in food and feed products|
M De Boevre, JD Di Mavungu, S Landschoot, K Audenaert, M Eeckhout, ...
World Mycotoxin Journal 5 (3), 207-219, 2012
|Hydrogen peroxide induced by the fungicide prothioconazole triggers deoxynivalenol (DON) production by Fusarium graminearum|
K Audenaert, E Callewaert, M Höfte, S De Saeger, G Haesaert
Bmc Microbiology 10, 1-14, 2010
|Development and validation of an LC-MS/MS method for the simultaneous determination of deoxynivalenol, zearalenone, T-2-toxin and some masked metabolites in different cereals …|
M De Boevre, JD Di Mavungu, P Maene, K Audenaert, D Deforce, ...
Food Additives & Contaminants: Part A 29 (5), 819-835, 2012
|Application of humic substances results in consistent increases in crop yield and nutrient uptake|
G Verlinden, B Pycke, J Mertens, F Debersaques, K Verheyen, G Baert, ...
Journal of Plant Nutrition 32 (9), 1407-1426, 2009
|Human exposure to mycotoxins and their masked forms through cereal-based foods in Belgium|
M De Boevre, L Jacxsens, C Lachat, M Eeckhout, JD Di Mavungu, ...
Toxicology Letters 218 (3), 281-292, 2013
|Occurrence, prevention and remediation of toxigenic fungi and mycotoxins in silage: A review|
E Wambacq, I Vanhoutte, K Audenaert, L De Gelder, G Haesaert
Journal of the Science of Food and Agriculture 96 (7), 2284-2302, 2016
|Multiple mycotoxin co-occurrence in maize grown in three agro-ecological zones of Tanzania|
A Kamala, J Ortiz, M Kimanya, G Haesaert, S Donoso, B Tiisekwa, ...
Food Control 54, 208-215, 2015
|Priming of Wheat with the Green Leaf Volatile Z-3-Hexenyl Acetate Enhances Defense against Fusarium graminearum But Boosts Deoxynivalenol Production|
M Ameye, K Audenaert, N De Zutter, K Steppe, L Van Meulebroek, ...
Plant physiology 167 (4), 1671-1684, 2015
|Fusarium head blight (FHB) in Flanders: population diversity, inter-species associations and DON contamination in commercial winter wheat varieties|
K Audenaert, R Van Broeck, B Bekaert, F De Witte, B Heremans, ...
European Journal of Plant Pathology 125, 445-458, 2009
|Transformation of the potato variety Desiree with single or multiple resistance genes increases resistance to late blight under field conditions|
G Haesaert, JH Vossen, R Custers, M De Loose, A Haverkort, ...
Crop protection 77, 163-175, 2015
|Purple non‐sulphur bacteria and plant production: benefits for fertilization, stress resistance and the environment|
M Sakarika, J Spanoghe, Y Sui, E Wambacq, O Grunert, G Haesaert, ...
Microbial biotechnology 13 (5), 1336-1365, 2020
|Local post-harvest practices associated with aflatoxin and fumonisin contamination of maize in three agro ecological zones of Tanzania|
A Kamala, M Kimanya, G Haesaert, B Tiisekwa, R Madege, S Degraeve, ...
Food Additives & Contaminants: Part A 33 (3), 551-559, 2016
|Carbon footprint of five pig diets using three land use change accounting methods|
M Meul, C Ginneberge, CE Van Middelaar, IJM de Boer, D Fremaut, ...
Livestock Science 149 (3), 215-223, 2012
|Higher sustainability performance of intensive grazing versus zero-grazing dairy systems|
M Meul, S Van Passel, D Fremaut, G Haesaert
Agronomy for sustainable development 32, 629-638, 2012
|Quantitative determination of the influence of adjuvants on foliar fungicide residues|
B Ryckaert, P Spanoghe, G Haesaert, B Heremans, S Isebaert, ...
Crop Protection 26 (10), 1589-1594, 2007
|Connection between primary Fusarium inoculum on gramineous weeds, crop residues and soil samples and the final population on wheat ears in Flanders, Belgium|
S Landschoot, K Audenaert, W Waegeman, B Pycke, B Bekaert, ...
Crop Protection 30 (10), 1297-1305, 2011