Jose Luis Vivero-Pol

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Olivier De SchutterProfessor, University of Louvain (UCL)Verified email at uclouvain.be
Tomaso FerrandoResearch ProfessorVerified email at uantwerpen.be
Jeroen AdmiraalPhD student at Institute of Environmental Sciences (CML), Leiden UniversityVerified email at cml.leidenuniv.nl
Paul KnightsUniversity of ManchesterVerified email at manchester.ac.uk
Tom DedeurwaerdereProfessor in philosophy of science, theory of governance, Université catholique de Louvain, LouvainVerified email at uclouvain.be
Ugo A. MatteiUniversity of California Hastings College of the LawVerified email at uchastings.edu
Luuk KnippenbergRadboud UniversityVerified email at ru.nl
R.J.G. van den BornAssociate Professor, Philosophy & Science studies, Radboud University Nijmegen, The NetherlandsVerified email at science.ru.nl
Florin PopaPolicy officer, European CommissionVerified email at ec.europa.eu
Lavinia Cicero, Psicologa Phd in Psico...Dottorato di ricerca in Psicologia Sociale, già Professore di Psicologia del lavoro e OrganizzazioniVerified email at metaintelligenze.it
Katarina Polajnar HorvatResearch Center of Slovenian Academy of Sciences and ArtsVerified email at zrc-sazu.si
Wouter T. de GrootFaculty of Science, Radboud University, the NetherlandsVerified email at science.ru.nl
MASSIMILIANO SCOPELLITILUMSA UniversityVerified email at lumsa.it
Jacob van EttenAlliance of Bioversity International and CIAT (CGIAR). Email: J dot vanEtten at cgiar dot orgVerified email at cgiar.org
Erik MathijsProfessor of Agricultural Economics, KU LeuvenVerified email at ees.kuleuven.be
Marek HudonULBVerified email at ulb.ac.be
Urban ŠilcInstitute of Biology ZRC SAZU, Ljubljana, SloveniaVerified email at zrc-sazu.si
Paolo Melindi-GhidiEconomiX Université Paris-NanterreVerified email at parisnanterre.fr
Jorge GuardiolaUniversidad de GranadaVerified email at ugr.es
priscilla claeysCentre for Agroecology, Water and Resilience (CAWR), Coventry UniversityVerified email at coventry.ac.uk

Jose Luis Vivero-Pol

Agricultural Engineer PhD, World Food Program, Rome

Verified email at wfp.org - Homepage

Food Systems Commons Food Crises Transitions Rural Development


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Food as commons or commodity? Exploring the links between normative valuations and agency in food transition JL Vivero-Pol Sustainability 9 (3), 442, 2017	163	2017
The Red List of endemic trees and shrubs of Ethiopia and Eritrea JL Vivero-Pol, S Demissew, E Kelbessa Fauna and Flora International, Global Trees Campaign, Cambridge, UK, 2005	141	2005
The missing pillar: Eudemonic values in the justification of nature conservation RJG van den Born, B Arts, J Admiraal, A Beringer, P Knights, E Molinario, ... Journal of Environmental Planning and Management 61 (5-6), 841-856, 2018	107	2018
Routledge Handbook of Food as a Commons JL Vivero-Pol, T Ferrando, O De Schutter, U Mattei Routledge, 2019	103	2019
The idea of food as commons or commodity in academia. A systematic review of English scholarly texts JL Vivero-Pol Journal of Rural Studies 53, 182-201, 2017	82	2017
Rigorous monitoring is necessary to guide food system transformation in the countdown to the 2030 global goals J Fanzo, L Haddad, KR Schneider, C Béné, NM Covic, A Guarin, ... Food Policy 104, 102163, 2021	74	2021
Combining internal and external motivations in multi-actor governance arrangements for biodiversity and ecosystem services T Dedeurwaerdere, J Admiraal, A Beringer, F Bonaiuto, L Cicero, ... Environmental Science & Policy 58, 1-10, 2016	68	2016
Progress on the red list of plants of Ethiopia and Eritrea: Conservation and biogeography of endemic flowering taxa JL Vivero-Pol, E Kelbessa, S Demissew Taxonomy and Ecology of African Plants, their Coservation and Sustainable …, 2006	68	2006
Food as a commons: Reframing the narrative of the food system JL Vivero-Pol Social Science Research Network. http://ssrn. com/abstract 2255447, 2013	64	2013
What makes you a ‘hero’for nature? Socio-psychological profiling of leaders committed to nature and biodiversity protection across seven EU countries M Scopelliti, E Molinario, F Bonaiuto, M Bonnes, L Cicero, S De Dominicis, ... Journal of environmental planning and management 61 (5-6), 970-993, 2018	57	2018
Ethiopian highlands S Williams, JL Vivero-Pol, S Spawls, A Shimelis, E Kelbessa Hotspots Revisited: Earths Biologically Richest and Most Endangered …, 2004	56	2004
Maíz para Guatemala: Propuesta para la reactivación de la cadena agroalimentario del maíz blanco y amarillo MR Fuentes, J Van Etten, A Ortega, JL Vivero-Pol FAO Guatemala, 2005	55*	2005
A guide to endemic birds of Ethiopia and Eritrea JL Vivero-Pol Shama Books, Addis Ababa, 2001	54*	2001
Alimentos desperdiciados: un análisis del derroche alimentario desde la soberanía alimentaria X Montagut, J Gascón Icaria editorial, 2014	50	2014
The Governance Features of Social Enterprise and Social Network Activities of Collective Food Buying Groups T Dedeurwaerdere, O De Schutter, M Hudon, E Mathijs, B Annaert, ... Ecological Economics 140, 123-135, 2017	48	2017
The extended Value-Belief-Norm theory predicts committed action for nature and biodiversity in Europe F Fornara, E Molinario, M Scopelliti, M Bonnes, F Bonaiuto, L Cicero, ... Environmental Impact Assessment Review 81, 106338, 2020	44	2020
Motivations to act for the protection of nature biodiversity and the environment: a matter of “Significance” E Molinario, AW Kruglanski, F Bonaiuto, M Bonnes, L Cicero, F Fornara, ... Environment and Behavior 52 (10), 1133-1163, 2020	41	2020
Motivations for committed nature conservation action in Europe JF ADMIRAAL, RJG VAN DEN BORN, A BERINGER, F BONAIUTO, ... Environmental Conservation 44 (2), 142-157, 2017	39	2017
No right to food and nutrition in the SDGs: mistake or success? JL Vivero-Pol, C Schuftan BMJ Global Health 1 (1), e000040, 2016	36	2016
Transition Towards a Food Commons Regime: Re-Commoning Food to Crowd-Feed the World JL Vivero-Pol SSRN Working paper. http://papers. ssrn. com/sol3/papers. cfm, 2014	33	2014

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