Jose Luis Vivero-Pol
Jose Luis Vivero-Pol
Agricultural Engineer PhD, World Food Program, Rome
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TitleCited byYear
The Red List of endemic trees and shrubs of Ethiopia and Eritrea
JL Vivero-Pol, S Demissew, E Kelbessa
Fauna and Flora International, Global Trees Campaign, Cambridge, UK, 2005
1072005
Food as commons or commodity? Exploring the links between normative valuations and agency in food transition
JL Vivero-Pol
Sustainability 9 (3), 442, 2017
562017
The missing pillar: Eudemonic values in the justification of nature conservation
RJG van den Born, B Arts, J Admiraal, A Beringer, P Knights, E Molinario, ...
Journal of Environmental Planning and Management 61 (5-6), 841-856, 2018
462018
Food as a commons: Reframing the narrative of the food system
JL Vivero-Pol
Social Science Research Network. http://ssrn. com/abstract 2255447, 2013
452013
A guide to endemic birds of Ethiopia and Eritrea
JL Vivero-Pol
Shama Books, Addis Ababa, 2001
45*2001
Ethiopian highlands
S Williams, JL Vivero-Pol, S Spawls, A Shimelis, E Kelbessa
Hotspots Revisited: Earths Biologically Richest and Most Endangered …, 2004
41*2004
Maíz para Guatemala: Propuesta para la reactivación de la cadena agroalimentario del maíz blanco y amarillo
MR Fuentes, J Van Etten, A Ortega, JL Vivero-Pol
FAO Guatemala, 2005
40*2005
Progress on the red list of plants of Ethiopia and Eritrea: Conservation and biogeography of endemic flowering taxa
JL Vivero-Pol, E Kelbessa, S Demissew
Taxonomy and Ecology of African Plants, their Coservation and Sustainable …, 2006
39*2006
Combining internal and external motivations in multi-actor governance arrangements for biodiversity and ecosystem services
T Dedeurwaerdere, J Admiraal, A Beringer, F Bonaiuto, L Cicero, ...
Environmental Science & Policy 58, 1-10, 2016
342016
Forest is not only wood: The importance of non-wood forest products for the food security of rural household in Ethiopia
JL Vivero-Pol
Forests and Environment, Proceedings of the Fourth Annual Conference of …, 2002
28*2002
The idea of food as commons or commodity in academia. A systematic review of English scholarly texts
JL Vivero-Pol
Journal of Rural Studies 53, 182-201, 2017
272017
Alimentos desperdiciados: un análisis del derroche alimentario desde la soberanía alimentaria
X Montagut, J Gascón
Barcelona, 2014
252014
The red list of trees of Guatemala
JL Vivero-Pol, M Szejner, G Magin, J Gordon
Global Trees Campaign, Fauna and Flora International. Cambridge, UK, 2006
25*2006
Transition Towards a Food Commons Regime: Re-Commoning Food to Crowd-Feed the World
JL Vivero-Pol
SSRN Working paper. http://papers. ssrn. com/sol3/papers. cfm, 2014
232014
Motivations for committed nature conservation action in Europe
JF ADMIRAAL, RJG VAN DEN BORN, A BERINGER, F BONAIUTO, ...
Environmental Conservation 44 (2), 142-157, 2017
182017
La seguridad alimentaria: estimación de índices de vulnerabilidad en Guatemala
J Guardiola, V González-Cano, JL Vivero-Pol
VIII Reunión de Economía Mundial, 20-22, 2006
172006
No right to food and nutrition in the SDGs: mistake or success?
JL Vivero-Pol, C Schuftan
BMJ Global Health 1 (1), e000040, 2016
162016
The Governance Features of Social Enterprise and Social Network Activities of Collective Food Buying Groups
T Dedeurwaerdere, O De Schutter, M Hudon, E Mathijs, B Annaert, ...
Ecological Economics 140, 123-135, 2017
142017
Routledge Handbook of Food as a Commons
JL Vivero-Pol, T Ferrando, O De Schutter, U Mattei
Routledge, 2019
132019
The Food Commons Transition: Collective actions for food and nutrition security
JL Vivero-Pol
Food Sovereignty: A Critical Dialogue, 2014
132014
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Articles 1–20