| Gum arabic as a novel edible coating for enhancing shelf-life and improving postharvest quality of tomato (Solanum lycopersicum L.) fruit A Ali, M Maqbool, S Ramachandran, PG Alderson Postharvest biology and technology 58 (1), 42-47, 2010 | 541 | 2010 |
| Postharvest application of gum arabic and essential oils for controlling anthracnose and quality of banana and papaya during cold storage M Maqbool, A Ali, PG Alderson, MTM Mohamed, Y Siddiqui, N Zahid Postharvest biology and technology 62 (1), 71-76, 2011 | 284 | 2011 |
| Effect of a novel edible composite coating based on gum arabic and chitosan on biochemical and physiological responses of banana fruits during cold storage M Maqbool, A Ali, PG Alderson, N Zahid, Y Siddiqui Journal of agricultural and food chemistry 59 (10), 5474-5482, 2011 | 258 | 2011 |
| Postharvest quality of mango (Mangifera indica L.) fruit as affected by chitosan coating NA Abbasi, Z Iqbal, M Maqbool, IA Hafiz Pak. J. Bot 41 (1), 343-357, 2009 | 244 | 2009 |
| Effect of gum arabic as an edible coating on antioxidant capacity of tomato (Solanum lycopersicum L.) fruit during storage A Ali, M Maqbool, PG Alderson, N Zahid Postharvest Biology and Technology 76, 119-124, 2013 | 241 | 2013 |
| Control of postharvest anthracnose of banana using a new edible composite coating M Maqbool, A Ali, S Ramachandran, DR Smith, PG Alderson Crop Protection 29 (10), 1136-1141, 2010 | 197 | 2010 |
| Potential of chitosan‐loaded nanoemulsions to control different Colletotrichum spp. and maintain quality of tropical fruits during cold storage N Zahid, A Ali, S Manickam, Y Siddiqui, M Maqbool Journal of Applied Microbiology 113 (4), 925-939, 2012 | 109 | 2012 |
| Efficacy of ethanolic extract of propolis in maintaining postharvest quality of dragon fruit during storage N Zahid, A Ali, Y Siddiqui, M Maqbool Postharvest Biology and Technology 79, 69-72, 2013 | 97 | 2013 |
| Effectiveness of submicron chitosan dispersions in controlling anthracnose and maintaining quality of dragon fruit A Ali, N Zahid, S Manickam, Y Siddiqui, PG Alderson, M Maqbool Postharvest Biology and Technology 86, 147-153, 2013 | 92 | 2013 |
| Effect of cinnamon oil on incidence of anthracnose disease and postharvest quality of M Maqbool, A Ali, PG Alderson International Journal of Agriculture and Biology 12 (4), 516-520, 2010 | 85 | 2010 |
| Chitosan controls postharvest anthracnose in bell pepper by activating defense-related enzymes M Edirisinghe, A Ali, M Maqbool, PG Alderson J Food Sci Technol 51 (12), 4078-4083, 2012 | 68 | 2012 |
| Induction of lignin and pathogenesis related proteins in dragon fruit plants in response to submicron chitosan dispersions A Ali, N Zahid, S Manickam, Y Siddiqui, PG Alderson, M Maqbool Crop Protection 63, 83-88, 2014 | 60 | 2014 |
| A combination of gum arabic and chitosan can control anthracnose caused by Colletotrichum musae and enhance the shelf-life of banana fruit M Maqbool, A Ali, PR Alderson The Journal of Horticultural Science and Biotechnology 85 (5), 432-436, 2010 | 46 | 2010 |
| Sap dynamics and its management in commercial mango cultivars of Pakistan M Maqbool, AU Malik, A Jabbar Pak. J. Bot 39 (5), 1565-1574, 2007 | 36 | 2007 |
| Regulation of inducible enzymes and suppression of anthracnose using submicron chitosan dispersions N Zahid, M Maqbool, Y Siddiqui, S Manickam, A Ali Scientia Horticulturae 193, 381-388, 2015 | 35 | 2015 |
| Anti-sap chemicals reduce sapburn injury and improve fruit quality in commercial mango cultivars M Maqbool, AU Malik Int. J. Agric. Biol 10, 1-8, 2008 | 34 | 2008 |
| Efficacy of curative applications of submicron chitosan dispersions on anthracnose intensity and vegetative growth of dragon fruit plants N Zahid, A Ali, S Manickam, Y Siddiqui, PG Alderson, M Maqbool Crop Protection 62, 129-134, 2014 | 24 | 2014 |
| In vitro control of Colletotrichum gloeosporioides by using chitosan loaded nanoemulsions N Zahid, PG Alderson, A Ali, M Maqbool, S Manickam VII International Postharvest Symposium 1012, 769-774, 2012 | 23 | 2012 |
| Relationship of superficial scald related fruit maturity with polyphenoloxidase and superoxide dismutase activities in red spur delicious apples NA Abbasi, MM Kushad, IA Hafiz, M Maqbool Asian Journal of Chemistry 20 (8), 5986, 2008 | 20 | 2008 |
| Inhibition in production of cellulolytic and pectinolytic enzymes of Colletotrichum gloeosporioides isolated from dragon fruit plants in response to submicron chitosan dispersions N Zahid, M Maqbool, A Ali, Y Siddiqui, QA Bhatti Scientia horticulturae 243, 314-319, 2019 | 17 | 2019 |
Asgar Ali (Warsi)Professor, Centre of Exc. for Postharvest Biotech (CEPB), University of Nottingham Malaysia CampusGeverifieerd e-mailadres voor nottingham.edu.my
