| Time scarcity and food choices: an overview J Jabs, CM Devine Appetite 47 (2), 196-204, 2006 | 917 | 2006 |
| Managing values in personal food systems M Connors, CA Bisogni, J Sobal, CM Devine Appetite 36 (3), 189-200, 2001 | 630 | 2001 |
| Who we are and how we eat: A qualitative study of identities in food choice CA Bisogni, M Connors, CM Devine, J Sobal Journal of nutrition education and behavior 34 (3), 128-139, 2002 | 576 | 2002 |
| “A lot of sacrifices:” Work–family spillover and the food choice coping strategies of low-wage employed parents CM Devine, M Jastran, J Jabs, E Wethington, TJ Farell, CA Bisogni Social science & medicine 63 (10), 2591-2603, 2006 | 455 | 2006 |
| A conceptual model of the food choice process over the life course J Sobal, CA Bisogni, CM Devine, M Jastran Frontiers in Nutritional Science 3, 1, 2006 | 416 | 2006 |
| A life course perspective: understanding food choices in time, social location, and history CM Devine Journal of nutrition education and behavior 37 (3), 121-128, 2005 | 398 | 2005 |
| Sandwiching it in: spillover of work onto food choices and family roles in low-and moderate-income urban households CM Devine, MM Connors, J Sobal, CA Bisogni Social science & medicine 56 (3), 617-630, 2003 | 385 | 2003 |
| Life-course influences on fruit and vegetable trajectories: qualitative analysis of food choices CM Devine, M Connors, CA Bisogni, J Sobal Journal of Nutrition Education 30 (6), 361-370, 1998 | 360 | 1998 |
| Trying to find the quickest way: employed mothers’ constructions of time for food J Jabs, CM Devine, CA Bisogni, TJ Farrell, M Jastran, E Wethington Journal of nutrition education and behavior 39 (1), 18-25, 2007 | 343 | 2007 |
| Continuity and change in women’s weight orientations and lifestyle practices through pregnancy and the postpartum period: the influence of life course trajectories and … CM Devine, CF Bove, CM Olson Social Science & Medicine 50 (4), 567-582, 2000 | 301 | 2000 |
| Model of the process of adopting vegetarian diets: Health vegetarians and ethical vegetarians J Jabs, CM Devine, J Sobal Journal of Nutrition Education 30 (4), 196-202, 1998 | 287 | 1998 |
| Managing healthy eating: definitions, classifications, and strategies LW Falk, J Sobal, CA Bisogni, M Connors, CM Devine Health education & behavior 28 (4), 425-439, 2001 | 277 | 2001 |
| Work conditions and the food choice coping strategies of employed parents CM Devine, TJ Farrell, CE Blake, M Jastran, E Wethington, CA Bisogni Journal of nutrition education and behavior 41 (5), 365-370, 2009 | 272 | 2009 |
| Dimensions of everyday eating and drinking episodes CA Bisogni, LW Falk, E Madore, CE Blake, M Jastran, J Sobal, CM Devine Appetite 48 (2), 218-231, 2007 | 267 | 2007 |
| Food choices in three ethnic groups: Interactions of ideals, identities, and roles CM Devine, J Sobal, CA Bisogni, M Connors Journal of nutrition education 31 (2), 86-93, 1999 | 250 | 1999 |
| Life-course events and experiences: association with fruit and vegetable consumption in 3 ethnic groups CM Devine, WS Wolfe, EA Frongillo Jr, CA Bisogni Journal of the American Dietetic Association 99 (3), 309-314, 1999 | 207 | 1999 |
| Eating routines. Embedded, value based, modifiable, and reflective MM Jastran, CA Bisogni, J Sobal, C Blake, CM Devine Appetite 52 (1), 127-136, 2009 | 202 | 2009 |
| Food, eating, and weight concerns of men in recovery from substance addiction J Cowan, C Devine Appetite 50 (1), 33-42, 2008 | 187 | 2008 |
| Classifying foods in contexts: how adults categorize foods for different eating settings CE Blake, CA Bisogni, J Sobal, CM Devine, M Jastran Appetite 49 (2), 500-510, 2007 | 163 | 2007 |
| Employed parents’ satisfaction with food-choice coping strategies. Influence of gender and structure CE Blake, CM Devine, E Wethington, M Jastran, TJ Farrell, CA Bisogni Appetite 52 (3), 711-719, 2009 | 145 | 2009 |
