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- Dietmar HaltrichBOKU University of Natural Resources and Life Sciences ViennaVerified email at boku.ac.at
- Roman KittlDirectSens GmbHVerified email at directsens.com
- Dipl.-Ing. Stefan Scheiblbrandner, PhDUniversität für Bodenkultur WienVerified email at boku.ac.at
- Vincent EijsinkProfessor ved Norges Miljø- og Biovitenskapelige Universitet (NMBU)Verified email at nmbu.no
- dr.sc. Martina AndlarFaculty of Food Technology and Biotechnology, University of ZagrebVerified email at pbf.hr
- Alfons K.G. FeliceChief Technical OfficerVerified email at directsens.com
- Erik BreslmayrBOKUVerified email at boku.ac.at
- Petr HaladaInstitute of MicrobiologyVerified email at biomed.cas.cz
- Derren HeyesManchester Institute of Biotechnology, University of ManchesterVerified email at manchester.ac.uk
- Nigel ScruttonProfessor of Enzymology, Manchester Institute of Biotechnology (MIB) and School of ChemistryVerified email at manchester.ac.uk
- Nenad MarđetkoUniversity of Zagreb Faculty of Food Technology and BiotechnologyVerified email at pbf.unizg.hr
- Petr ManInstitute of MicrobiologyVerified email at biomed.cas.cz
- Christophe V.F.P. LaurentREDL Life Science Patent AttorneysVerified email at redlpatent.com
- Bjørge WesterengNorwegian university of life sciencesVerified email at nmbu.no
- Svein Jarle HornNorwegian University of Life Sciences (NMBU)Verified email at nmbu.no
- Jane AggerTechnical University of DenmarkVerified email at dtu.dk
- Finn Lillelund AachmannDepartment of Biotechnology and Food Science, Norwegian University of Science and Technology (NTNU)Verified email at ntnu.no
- Iva RezicProfesor analitička kemija, Do 2020 Prodekanica za znanost, Sveučilište u ZagrebuVerified email at ttf.hr
- Chris OostenbrinkUniversity of Natural Resources and Life Sciences, ViennaVerified email at boku.ac.at
- Hucheng ChangPOSTDOC Researcher, University of Virginia, USAVerified email at virginia.edu