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Mohammadreza Khalesi
Mohammadreza Khalesi
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Conserved class of queen pheromones stops social insect workers from reproducing
A Van Oystaeyen, RC Oliveira, L Holman, JS van Zweden, C Romero, ...
Science 343 (6168), 287-290, 2014
3582014
Biomolecular content of camel milk: A traditional superfood towards future healthcare industry
M Khalesi, M Salami, M Moslehishad, J Winterburn, ...
Trends in Food Science & Technology 62, 49-58, 2017
1512017
Application of in silico approaches for the generation of milk protein-derived bioactive peptides
RJ FitzGerald, M Cermeño, M Khalesi, T Kleekayai, M Amigo-Benavent
Journal of Functional Foods 64, 103636, 2020
1132020
Recent advances in fungal hydrophobin towards using in industry
M Khalesi, K Gebruers, G Derdelinckx
The protein journal 34, 243-255, 2015
692015
The effects of different ecophysiological factors on ochratoxin A production
M Khalesi, N Khatib
Environmental toxicology and pharmacology 32 (2), 113-121, 2011
632011
Determination of ochratoxin A in licorice root using inverse ion mobility spectrometry
M Khalesi, M Sheikh-Zeinoddin, M Tabrizchi
Talanta 83 (3), 988-993, 2011
632011
ACE-inhibitory and radical scavenging activities of bioactive peptides obtained from camel milk casein hydrolysis with proteinase K
M Rahimi, SM Ghaffari, M Salami, SJ Mousavy, A Niasari-Naslaji, ...
Dairy Science & Technology 96, 489-499, 2016
522016
Rheological and interfacial properties of basil seed gum modified with octenyl succinic anhydride
HH Gahruie, MH Eskandari, M Khalesi, P Van der Meeren, SMH Hosseini
Food Hydrocolloids 101, 105489, 2020
512020
Hydrophobins: Exceptional proteins for many applications in brewery environment and other bio-industries
M Khalesi, SM Deckers, K Gebruers, L Vissers, H Verachtert, ...
Cerevisia 37 (1), 3-9, 2012
502012
A novel method for hydrophobin extraction using CO2 foam fractionation system
M Khalesi, T Venken, S Deckers, J Winterburn, Z Shokribousjein, ...
Industrial crops and products 43, 372-377, 2013
492013
Kinetics study of protein hydrolysis and inhibition of angiotensin converting enzyme by peptides hydrolysate extracted from walnut
R Jahanbani, M Ghaffari, K Vahdati, M Salami, M Khalesi, N Sheibani, ...
International Journal of Peptide Research and Therapeutics 24, 77-85, 2018
432018
Generation of hydrolysates from rice bran proteins using a combined ultrasonication-Alcalase hydrolysis treatment
P Fathi, M Moosavi-Nasab, A Mirzapour-Kouhdasht, M Khalesi
Food Bioscience 42, 101110, 2021
422021
Digestibility and bioavailability of plant-based proteins intended for use in meat analogues: A review
S Shaghaghian, DJ McClements, M Khalesi, M Garcia-Vaquero, ...
Trends in Food Science & Technology 129, 646-656, 2022
392022
Optimization of gelatin production from Barred mackerel by-products: Characterization and hydrolysis using native and commercial proteases
A Mirzapour-Kouhdasht, M Moosavi-Nasab, K Krishnaswamy, M Khalesi
Food Hydrocolloids 108, 105970, 2020
392020
Fungal biofilm reactor improves the productivity of hydrophobin HFBII
M Khalesi, Q Zune, S Telek, D Riveros-Galan, H Verachtert, D Toye, ...
Biochemical engineering journal 88, 171-178, 2014
392014
Production of xanthan gum using immobilized Xanthomonas campestris cells: Effects of support type
M Nejadmansouri, E Shad, M Razmjooei, R Safdarianghomsheh, ...
Biochemical engineering journal 157, 107554, 2020
332020
Combined Modeling and Biophysical Characterisation of CO2 Interaction with Class II Hydrophobins: New Insight into the Mechanism Underpinning Primary Gushing
SM Deckers, T Venken, M Khalesi, K Gebruers, G Baggerman, ...
Journal of the American Society of Brewing Chemists 70 (4), 249-256, 2012
292012
Effect of dielectric barrier discharge atmospheric cold plasma treatment on structural, thermal and techno-functional characteristics of sodium caseinate
M Jahromi, M Niakousari, MT Golmakani, F Ajalloueian, M Khalesi
Innovative Food Science & Emerging Technologies 66, 102542, 2020
272020
Gum arabic improves the mechanical properties of wild almond protein film
Z Tahsiri, H Mirzaei, SMH Hosseini, M Khalesi
Carbohydrate polymers 222, 114994, 2019
262019
Biological detoxification of ochratoxin A in plants and plant products
M Sheikh-Zeinoddin, M Khalesi
Toxin Reviews, 2018
242018
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Artikelen 1–20