Iain A Brownlee
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The physiological roles of dietary fibre
IA Brownlee
Food hydrocolloids 25 (2), 238-250, 2011
Alginate as a source of dietary fiber
IA Brownlee, A Allen, JP Pearson, PW Dettmar, ME Havler, MR Atherton, ...
Critical reviews in food science and nutrition 45 (6), 497-510, 2005
Markers of cardiovascular risk are not changed by increased whole-grain intake: the WHOLEheart study, a randomised, controlled dietary intervention
IA Brownlee, C Moore, M Chatfield, DP Richardson, P Ashby, ...
British Journal of Nutrition 104 (1), 125-134, 2010
Colonic mucus: secretion and turnover in relation to dietary fibre intake
IA Brownlee, ME Havler, PW Dettmar, A Allen, JP Pearson
Proceedings of the Nutrition Society 62 (1), 245-249, 2003
Pepsin like activity in bronchoalveolar lavage fluid is suggestive of gastric aspiration in lung allografts
C Ward, IA Forrest, IA Brownlee, GE Johnson, DM Murphy, JP Pearson, ...
Thorax 60 (10), 872-874, 2005
Whole-grain foods and chronic disease: evidence from epidemiological and intervention studies
CJ Seal, IA Brownlee
Proceedings of the Nutrition Society 74 (3), 313-319, 2015
Laryngeal mucosa: its susceptibility to damage by acid and pepsin
DM Bulmer, MS Ali, IA Brownlee, PW Dettmar, JP Pearson
The Laryngoscope 120 (4), 777-782, 2010
The modulation of pancreatic lipase activity by alginates
MD Wilcox, IA Brownlee, JC Richardson, PW Dettmar, JP Pearson
Food chemistry 146, 479-484, 2014
Plasma alkylresorcinols as a biomarker of whole-grain food consumption in a large population: results from the WHOLEheart Intervention Study
AB Ross, A Bourgeois, HN Macharia, S Kochhar, SA Jebb, IA Brownlee, ...
The American journal of clinical nutrition 95 (1), 204-211, 2012
Applications of alginates in food
IA Brownlee, CJ Seal, M Wilcox, PW Dettmar, JP Pearson
Alginates: Biology and applications, 211-228, 2009
WHOLEheart study participant acceptance of wholegrain foods
S Kuznesof, IA Brownlee, C Moore, DP Richardson, SA Jebb, CJ Seal
Appetite 59 (1), 187-193, 2012
The potential health benefits of seaweed and seaweed extract
I Brownlee, A Fairclough, A Hall, J Paxman
Nova Science Publishers, 2012
Biological activity of alginate and its effect on pancreatic lipase inhibition as a potential treatment for obesity
D Houghton, MD Wilcox, PI Chater, IA Brownlee, CJ Seal, JP Pearson
Food Hydrocolloids 49, 18-24, 2015
Inhibitory activities of three Malaysian edible seaweeds on lipase and α-amylase
V Balasubramaniam, S Mustar, NM Khalid, A Abd Rashed, MFM Noh, ...
Journal of applied phycology 25 (5), 1405-1412, 2013
Whole grains and health, evidence from observational and intervention studies
CJ Seal, IA Brownlee
Cereal chemistry 87 (2), 167-174, 2010
Action of reactive oxygen species on colonic mucus secretions
IA Brownlee, J Knight, PW Dettmar, JP Pearson
Free Radical Biology and Medicine 43 (5), 800-808, 2007
Dietary fibre and weight loss: Where are we now?
IA Brownlee, PI Chater, JP Pearson, MD Wilcox
Food Hydrocolloids 68, 186-191, 2017
Aspiration and allograft injury secondary to gastroesophageal reflux occur in the immediate post–lung transplantation period (prospective clinical trial)
SM Griffin, AGN Robertson, AJ Bredenoord, IA Brownlee, R Stovold, ...
Annals of surgery 258 (5), 705-712, 2013
The impact of dietary fibre intake on the physiology and health of the stomach and upper gastrointestinal tract
I Brownlee
Bioactive carbohydrates and dietary fibre 4 (2), 155-169, 2014
Physiological parameters governing the action of pancreatic lipase
IA Brownlee, DJ Forster, MD Wilcox, PW Dettmar, CJ Seal, JP Pearson
Nutrition research reviews 23 (1), 146-154, 2010
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