Peggy Policastro
Peggy Policastro
Director of Behavioral Nutrition, Rutgers University
Verified email at rutgers.edu
Title
Cited by
Cited by
Year
Changes in body weight and fat mass of men and women in the first year of college: A study of the" freshman 15"
DJ Hoffman, P Policastro, V Quick, SK Lee
Journal of American College Health 55 (1), 41-46, 2006
3602006
Development and evaluation of a university campus–based food safety media campaign for young adults
JM Abbot, P Policastro, C Bruhn, DW Schaffner, C Byrd-Bredbenner
Journal of food protection 75 (6), 1117-1124, 2012
442012
Interrelationships among nutrition knowledge, attitudes, behaviors and body satisfaction
AR Dissen, P Policastro, V Quick, C Byrd‐Bredbenner
Health education, 2011
362011
Increasing vegetable intake by emphasizing tasty and enjoyable attributes: A randomized controlled multisite intervention for taste-focused labeling
BP Turnwald, JD Bertoldo, MA Perry, P Policastro, M Timmons, C Bosso, ...
Psychological Science 30 (11), 1603-1615, 2019
252019
Put the healthy item first: Order of ingredient listing influences consumer selection
P Policastro, Z Smith, G Chapman
Journal of health psychology 22 (7), 853-863, 2017
172017
Energy metabolism and body composition in long‐term recovery from anorexia nervosa
JE Dellava, P Policastro, DJ Hoffman
International Journal of Eating Disorders 42 (5), 415-421, 2009
142009
Targeted calorie message promotes healthy beverage consumption better than charity incentive
P Policastro, T Palm, J Schwartz, G Chapman
Obesity 25 (8), 1428-1434, 2017
82017
Comparative study examining college students’ familiarity and comprehension of daily serving recommendations from MyPyramid and MyPlate
J McKinley, C Lee, P Policastro
Journal of Nutrition Education and Behavior 44 (4), S34, 2012
52012
Tasting with your eyes: Sensory description substitutes for portion size
P Policastro, C Harris, G Chapman
Appetite 139, 42-49, 2019
32019
Assessing College Students' Consumption and Knowledge of Whole Grains, Including Identification and USDA Recommendations
E Gager, M Agel, H Ling, M Vineis, P Policastro
Journal of the American Dietetic Association 111 (9), A79, 2011
32011
Development of a food safety social marketing campaign for young adults
P Policastro, C Byrd-Bredbenner, J Maurer, D Kinney
Journal of the American Dietetic Association 107 (8), A102, 2007
32007
“Eyes on the Prize”: The Most Effective Prize to Entice College-aged Students to Engage in Nutrition Education Activities
C Harris, T Palm, C Flynn, P Policastro
Journal of the Academy of Nutrition and Dietetics 116 (9), A41, 2016
12016
Drinking With Your Heart on Your Straw: Nudges to Entice Patrons to Choose Water over Soda
P Policastro, T Palm, G Chapman
Journal of Nutrition Education and Behavior 48 (7), S51-S52, 2016
12016
Assessing College Students’ Knowledge of the Gluten-Free Diet and Its Intended Purpose as the Treatment of Celiac Disease
M Schlitt, M Tursi, C Magulak, J McKinley, N Corres, P Policastro
Journal of the Academy of Nutrition and Dietetics 113 (9), A43, 2013
12013
Association between amount of sleep and body mass index in college students
NL Hallissey, M Agel, B Lian, Y Kim, D Hoffman, P Policastro
Journal of the American Dietetic Association 110 (9), A45, 2010
12010
What Parents Report about Their Middle Schoolers' Food Safety Knowledge and Interest in Learning about Food Safety
JM Abbot, C Byrd-Bredbenner, V Quick, P Policastro
Journal of the American Dietetic Association 109 (9), A63, 2009
12009
Classroom Based Food Safety Intervention Improves Knowledge of Young Adults
JM Abbot, C Byrd-Bredbenner, P Policastro
Journal of the American Dietetic Association 108 (9), A72, 2008
12008
Flavorful Fiber: Investigating Pasta Alternatives as a Method to Increase Fiber Intake in the Diets of Preschool-age Children (vol 120, pg 124, 2020)
G Harrison, J Carr, T Chen, D Ikeda, V Lee, K Nealon, J Van Wie, T Viana, ...
JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS 121 (4), 792-792, 2021
2021
FROM THE ACADEMY
F Fiber, I Pasta, JC Harrison, T Chen, D Ikeda, V Lee, K Nealon, ...
Journal of the Academy of Nutrition and Dietetics 121 (4), 2021
2021
Portion Prejudice: Assessing College Students' Ability to Visually Identify One Standard Portion
V Lee, J Carr, P Policastro
Journal of the Academy of Nutrition and Dietetics 120 (9), A54, 2020
2020
The system can't perform the operation now. Try again later.
Articles 1–20