Volgen
Daniel Baier
Titel
Geciteerd door
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Marktforschung
H Böhler, CC Germelmann, D Baier, H Woratschek
Kohlhammer Verlag, 2021
7512021
How augmented reality apps are accepted by consumers: A comparative analysis using scales and opinions
A Rese, D Baier, A Geyer-Schulz, S Schreiber
Technological Forecasting and Social Change 124, 306-319, 2017
4932017
Enhancing the online decision-making process by using augmented reality: A two country comparison of youth markets
E Pantano, A Rese, D Baier
Journal of Retailing and Consumer Services 38, 81-95, 2017
3662017
Chatbots in retailers’ customer communication: How to measure their acceptance?
A Rese, L Ganster, D Baier
Journal of Retailing and Consumer Services 56, 102176, 2020
2772020
Technology acceptance modeling of augmented reality at the point of sale: Can surveys be replaced by an analysis of online reviews?
A Rese, S Schreiber, D Baier
Journal of Retailing and Consumer Services 21 (5), 869-876, 2014
2762014
Entrepreneurship education
A Rese, D Baier, M Mißler-Behr, MJ Kaiser
BoD–Books on Demand, 2010
2092010
Success factors for innovation management in networks of small and medium enterprises
A Rese, D Baier
R&d Management 41 (2), 138-155, 2011
1832011
Acceptance of recommendations to buy in online retailing
D Baier, E Stüber
Journal of Retailing and Consumer Services 17 (3), 173-180, 2010
1622010
Characterization of a Novel, Antifungal, Chitin-Binding Protein from Streptomyces tendae Tü901 That Interferes with Growth Polarity
C Bormann, D Baier, I Hörr, C Raps, J Berger, G Jung, H Schwarz
Journal of Bacteriology 181 (24), 7421-7429, 1999
1361999
Marktsegmentierung
D Baier, M Brusch
Gabler, 2008
1252008
Conjointanalyse
Daniel; Brusch Baier, D Baier, M Brusch
Springer Berlin Heidelberg, 2009
952009
Multichannel personalization: Identifying consumer preferences for product recommendations in advertisements across different media channels
T Schreiner, A Rese, D Baier
Journal of Retailing and Consumer Services 48, 87-99, 2019
892019
The release of dipicolinic acid—the rate-limiting step of Bacillus endospore inactivation during the high pressure thermal sterilization process
K Reineke, K Schlumbach, D Baier, A Mathys, D Knorr
International journal of food microbiology 162 (1), 55-63, 2013
862013
The different pathways of spore germination and inactivation in dependence of pressure and temperature
K Reineke, I Doehner, K Schlumbach, D Baier, A Mathys, D Knorr
Innovative Food Science & Emerging Technologies 13, 31-41, 2012
782012
Erfassung von Kundenpräferenzen für Produkte und Dienstleistungen
D Baier, M Brusch
Conjointanalyse: Methoden, Anwendungen, Praxisbeispiele, 3-17, 2009
762009
Optimal product positioning based on paired comparison data
D Baier, W Gaul
Journal of Econometrics 89 (1-2), 365-392, 1998
761998
Gewinnorientierte Produktliniengestaltung unter Berücksichtigung des Kundennutzens
W Gaul, E Aust, D Baier
Zeitschrift für Betriebswirtschaft 65 (8), 835-855, 1995
761995
Conversational User Interfaces for Online Shops? A Categorization of Use Cases.
D Baier, A Rese, M Röglinger, D Baier, A Rese, M Röglinger
ICIS, 2018
752018
Two-mode overlapping clustering with applications to simultaneous benefit segmentation and market structuring
D Baier, W Gaul, M Schader
Classification and Knowledge Organization: Proceedings of the 20th Annual …, 1997
751997
The drivers of sustainable apparel and sportswear consumption: A segmented kano perspective
D Baier, TM Rausch, TF Wagner
Sustainability 12 (7), 2788, 2020
742020
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Artikelen 1–20