| Breastfeeding practice and factors associated with exclusive breastfeeding among mothers in Horro District, Ethiopia: A community-based cross-sectional study DD Jebena, MW Tenagashaw Plos one 17 (4), e0267269, 2022 | 33 | 2022 |
| Effect of soybean/cassava flour blend on the proximate composition of Ethiopian traditional bread prepared from quality protein maize MWTSA Emire African Journal of Food, Agriculture, Nutrition and Development 13 (4), 7985 …, 2013 | 27 | 2013 |
| Nutritional quality and safety of complementary foods developed from blends of staple grains and honey bee larvae (Apis mellifera) SA Mekuria, JN Kinyuru, BK Mokua, MW Tenagashaw International Journal of Food Science 2021, 1-12, 2021 | 25 | 2021 |
| Nutrient density of complementary foods formulated from a blend of teff, soybean and orange-fleshed sweet potato MW Tenagashaw, JN Kinyuru, GM Kenji, ET Melaku, HK Susanne International Journal of Food Science and Nutrition Engineering 7 (4), 61-69, 2017 | 23 | 2017 |
| Proximate composition and selected functional properties of complementary foods from teff fortified with soybean and orange-fleshed sweetpotato. MW Tenagashaw, GM Kenji, ET Melaku, S Huyskens-Keil, JN Kinyuru | 17 | 2016 |
| Associations of early marriage and early childbearing with anemia among adolescent girls in Ethiopia: a multilevel analysis of nationwide survey FN Tiruneh, MW Tenagashaw, DT Asres, HA Cherie Archives of Public Health 79 (1), 91, 2021 | 15 | 2021 |
| Evaluation of various maize storage techniques on total aflatoxins prevalence and nutrient preservation AF Worku, KK Kalsa, M Abera, MW Tenagashaw, NG Habtu Journal of Stored Products Research 95, 101913, 2022 | 12 | 2022 |
| Developing and nutritional quality evaluation of complementary diets produced from selected cereals and legumes cultivated in Gondar province, Ethiopia TG Yohannes, AO Makokha, JK Okoth, MW Tenagashaw Current Research in Nutrition and Food Science Journal 8 (1), 291-302, 2020 | 11 | 2020 |
| Occurrence of mycotoxins in farm-stored wheat in Ethiopia. AF Worku, A Merkuz, KK Kalsa, MW Tenagashaw, NG Habtu | 11 | 2019 |
| Teff-based complementary foods fortified with soybean and orange-fleshed sweet potato S Tenagashaw, M. W., Kinyuru, J. N., Kenji, G. M., Melaku, E. T., & Huyskens ... Journal of Food Research 6 (1), 112–122., 2017 | 8* | 2017 |
| Decision-making autonomy of women and other factors of anemia among married women in Ethiopia: a multilevel analysis of a countrywide survey FN Tiruneh, DT Asres, MW Tenagashaw, H Assaye BMC public health 21 (1), 1497, 2021 | 6 | 2021 |
| Effect of blending ratio and fermentation time on the physicochemical, microbiological, and sensory qualities of injera from teff, pearl millet, and buckwheat flours SM Anberbir, N Satheesh, AA Abera, MW Tenagashaw, DT Asres, ... CyTA-Journal of Food 21 (1), 217-236, 2023 | 3 | 2023 |
| Growth performance, biochemical and haematological parameters of BALB/c mice fed on staple grains and bee larvae (Apis Mellifera) blended complementary foods SA Mekuria, JN Kinyuru, BK Mokua, MW Tenagashaw Heliyon 8 (2), 2022 | 2 | 2022 |
| Cardioprotective effects of insect Apis melifera based complementary foods using an in-vivo white albino (BALB/c) mice SA Mekuria, J Kinyuru, BK Mokua, MW Tenagashaw | 2 | 2021 |
| Women empowerment and childhood stunting: evidence from rural northwest Ethiopia EG Wassie, MW Tenagashaw, TY Tiruye BMC pediatrics 24 (1), 30, 2024 | 1 | 2024 |
| Isolation and identification of dominant lactic acid bacteria and yeast species from teff (Eragrostis teff) injera dough fermentation Z Tadesse Bonger, M Kassahun Abera, TA Habitu, AA Abera, ... CyTA-Journal of Food 21 (1), 718-734, 2023 | | 2023 |
| Identification of Dominant Lactic Acid Bacteria and Yeast Species from Teff Injera Dough Fermentation ZT Bonger, MK Abera, TA Habitu, AA Abera, MW Tenagashaw, D Teferi, ... Advancement of Science and Technology in Sustainable Manufacturing and …, 2023 | | 2023 |
| Cardioprotective Effects of Insect Apis melifera-Based Complementary Foods Using an In Vivo Mouse Model MWTJNK Shewangzaw Addisu Mekuria, Beatrice Kiage Mokua Evidence-Based Complementary and Alternative Medicine, 2023 | | 2023 |
| Effect of different storage strategies on the storability of wheat grain MA Adimas, B Demelash, MW Tenagashaw, KK Kalsa Poly Journal of Engineering and Technology (PJET) 1 (2), 1-12, 2023 | | 2023 |
| Research Article Cardioprotective Effects of Insect Apis melifera-Based Complementary Foods Using an In Vivo Mouse Model SA Mekuria, BK Mokua, MW Tenagashaw, JN Kinyuru | | 2023 |
John KinyuruSenior Lecturer, JKUAT & Deputy Executive Director, AICADVerified email at agr.jkuat.ac.ke
