| Food system workers are the unexpected but under protected COVID heroes CA Parks, NB Nugent, SE Fleischhacker, AL Yaroch The Journal of Nutrition 150 (8), 2006-2008, 2020 | 71 | 2020 |
| Relation between the Supplemental Nutritional Assistance Program cycle and dietary quality in low-income African Americans in Baltimore, Maryland AY Kharmats, JC Jones-Smith, YS Cheah, N Budd, L Flamm, A Cuccia, ... The American journal of clinical nutrition 99 (5), 1006-1014, 2014 | 60 | 2014 |
| Association of neighbourhood food availability with the consumption of processed and ultra-processed food products by children in a city of Brazil: a multilevel analysis FHM Leite, E de Carvalho Cremm, DSC de Abreu, MA de Oliveira, ... Public Health Nutrition 21 (1), 189-200, 2018 | 54 | 2018 |
| Barriers to and facilitators of stocking healthy food options: viewpoints of Baltimore City small storeowners M Kim, N Budd, B Batorsky, C Krubiner, S Manchikanti, G Waldrop, ... Ecology of food and nutrition 56 (1), 17-30, 2017 | 54 | 2017 |
| Assessing dietary intake among infants and toddlers 0–24 months of age in Baltimore, Maryland, USA S Sharma, F Kolahdooz, L Butler, N Budd, B Rushovich, GL Mukhina, ... Nutrition journal 12, 1-7, 2013 | 50 | 2013 |
| B’More healthy: retail rewards-design of a multi-level communications and pricing intervention to improve the food environment in Baltimore City N Budd, A Cuccia, JK Jeffries, D Prasad, KD Frick, L Powell, FA Katz, ... BMC public health 15, 1-13, 2015 | 46 | 2015 |
| Healthy versus Unhealthy Suppliers in Food Desert Neighborhoods: A Network Analysis of Corner Stores’ Food Supplier Networks Y Mui, BY Lee, A Adam, AY Kharmats, N Budd, C Nau, J Gittelsohn International journal of environmental research and public health 12 (12 …, 2015 | 40 | 2015 |
| Store-directed price promotions and communications strategies improve healthier food supply and demand: impact results from a randomized controlled, Baltimore City store … N Budd, JK Jeffries, J Jones-Smith, A Kharmats, AY McDermott, ... Public health nutrition 20 (18), 3349-3359, 2017 | 34 | 2017 |
| Development and implementation: B’More healthy communities for kid’s store and wholesaler intervention T Schwendler, C Shipley, N Budd, A Trude, PJ Surkan, ... Health promotion practice 18 (6), 822-832, 2017 | 28 | 2017 |
| Accelerating evaluation of financial incentives for fruits and vegetables: a case for shared measures N Budd Nugent, C Byker Shanks, HK Seligman, H Fricke, CA Parks, ... International Journal of Environmental Research and Public Health 18 (22), 12140, 2021 | 19 | 2021 |
| Produce prescription projects: Challenges, solutions, and emerging best practices–Perspectives from health care providers SA Stotz, NB Nugent, R Ridberg, CB Shanks, K Her, AL Yaroch, ... Preventive Medicine Reports 29, 101951, 2022 | 14 | 2022 |
| How does the Gus Schumacher Nutrition Incentive Program work? A theory of change KH Leng, AL Yaroch, NB Nugent, SA Stotz, J Krieger Nutrients 14 (10), 2018, 2022 | 12 | 2022 |
| Descriptive characteristics of nutrition incentive projects across the US: a comparison between farm direct and brick and mortar settings CA Parks, E Mitchell, C Byker Shanks, NB Nugent, HE Fricke, AL Yaroch INQUIRY: The Journal of Health Care Organization, Provision, and Financing …, 2021 | 5 | 2021 |
| Food sovereignty, health, and produce prescription programs: A case study in two rural tribal communities NB Nugent, R Ridberg, H Fricke, CB Shanks, S Stotz, AJ Chung, S Shin, ... Journal of Agriculture, Food Systems, and Community Development 11 (3), 177 …, 2022 | 4 | 2022 |
| Lessons learned from the 2019 Nebraska floods: implications for emergency management, mass care, and food security EE Calloway, NB Nugent, KL Stern, A Mueller, AL Yaroch International journal of environmental research and public health 19 (18), 11345, 2022 | 3 | 2022 |
| A Case for Using Electronic Health Record Data in the Evaluation of Produce Prescription Programs RA Ridberg, AL Yaroch, NB Nugent, C Byker Shanks, H Seligman Journal of Primary Care & Community Health 13, 21501319221101849, 2022 | 2 | 2022 |
| Potential of Financial Incentives to Promote Fruit and Vegetable Intake and Support Food Insecurity AL Yaroch, C Byker Shanks, NB Nugent, HE Fricke, CA Parks UN Nutr. J 19, 117-122, 2022 | 2 | 2022 |
| Evaluation of a pricing and communications intervention with food wholesalers and small stores to improve supply and demand of healthier foods in Baltimore City NS Budd Johns Hopkins University, 2016 | 1 | 2016 |
| Food insecurity is not associated with body mass index (BMI) among low‐income African American (AA) adult residents in Baltimore City N Budd, D Liu, A Cuccia, B Jock, J Jeffries, K Frick, J Gittelsohn The FASEB Journal 27, 1054.5-1054.5, 2013 | 1 | 2013 |
| Food preparation methods among African American churchgoers in Baltimore, MD and their associations with body mass index (BMI) and food purchasing behaviors N Budd, P Surkan, P Martins, M Rowan, L Flamm, J Gittelsohn The FASEB Journal 25, 971.12-971.12, 2011 | 1 | 2011 |
Joel Gittelsohn, PhDProfessor, Center for Human Nutrition, Department of International Health, Johns Hopkins BloombergVerified email at jhu.edu
