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Brent Bleys
Brent Bleys
Geverifieerd e-mailadres voor ugent.be
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Beyond GDP: Classifying alternative measures for progress
B Bleys
Social indicators research 109, 355-376, 2012
2342012
Barriers and opportunities for alternative measures of economic welfare
B Bleys, A Whitby
Ecological Economics 117, 162-172, 2015
1222015
Linking individuals' ecological footprint to their subjective well-being
E Verhofstadt, L Van Ootegem, B Defloor, B Bleys
Ecological Economics 127, 80-89, 2016
1082016
Ensuring a post-COVID economic agenda tackles global biodiversity loss
P McElwee, E Turnout, M Chiroleu-Assouline, J Clapp, C Isenhour, ...
One Earth 3 (4), 448-461, 2020
1002020
Proposed changes to the index of sustainable economic welfare: an application to Belgium
B Bleys
Ecological Economics 64 (4), 741-751, 2008
912008
The environmental impact of individual behavior: self-assessment versus the ecological footprint
B Bleys, B Defloor, L Van Ootegem, E Verhofstadt
Environment and Behavior 50 (2), 187-212, 2018
802018
Beyond GDP: The index of sustainable economic welfare
B Bleys
PhD thesis. Vrije Universiteit Brussel. Faculty of Economic and Applied …, 2009
79*2009
Do looks matter? A case study on extensive green roofs using discrete choice experiments
J Vanstockem, L Vranken, B Bleys, B Somers, M Hermy
Sustainability 10 (2), 309, 2018
632018
The regional index of sustainable economic welfare for Flanders, Belgium
B Bleys
Sustainability 5 (2), 496-523, 2013
552013
Simplifying the index of sustainable economic welfare: methodology, data sources and a case study for The Netherlands
B Bleys
International Journal of Environment, Workplace and Employment 3 (2), 103-118, 2007
452007
Less meat initiatives at Ghent University: Assessing the support among students and how to increase it
B De Groeve, B Bleys
Sustainability 9 (9), 1550, 2017
422017
Moral rebels and dietary deviants: How moral minority stereotypes predict the social attractiveness of veg* ns
B De Groeve, L Hudders, B Bleys
Appetite 164, 105284, 2021
402021
Okay to promote eating less meat, but don't be a cheat–The role of dietary identity, perceived inconsistency and inclusive language of an advocate in legitimizing meat reduction
B De Groeve, B Bleys, L Hudders
Appetite 138, 269-279, 2019
252019
A conceptual exploration and critical inquiry into the theoretical foundation (s) of economic welfare measures
J Van der Slycken, B Bleys
Ecological Economics 176, 106753, 2020
202020
Moralistic stereotyping of vegans: The role of dietary motivation and advocacy status
B De Groeve, DL Rosenfeld, B Bleys, L Hudders
Appetite 174, 106006, 2022
182022
How the income of others affects the life satisfaction of materialists
B Schalembier, B Bleys, L Van Ootegem, E Verhofstadt
Journal of Economic Behavior & Organization 174, 64-74, 2020
132020
Reference-dependency of happiness ratings
E Verhofstadt, B Bleys, L Van Ootegem
Journal of Happiness Studies 16, 1437-1454, 2015
82015
Towards a dynamic and sustainable management of geological resources
T Compernolle, A Eswaran, K Welkenhuysen, T Hermans, K Walraevens, ...
Geological Society, London, Special Publications 528 (1), 101-121, 2023
72023
How relative income affects work hours preferences
B Schalembier, B Bleys, L Van Ootegem, E Verhofstadt
Applied Economics 51 (51), 5545-5558, 2019
72019
Do people think they have enough? A subjective income sufficiency assessment
D Castro, B Bleys
Ecological economics 205, 107718, 2023
62023
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Artikelen 1–20