| Seasonal variations in the chemical composition of camel milk in Jordan MSY Haddadin, SI Gammoh, RK Robinson Journal of dairy research 75 (1), 8-12, 2008 | 269 | 2008 |
| The effect of Lactobacillus acidophilus on the production and chemical composition of hen's eggs MSY Haddadin, SM Abdulrahim, EAR Hashlamoun, RK Robinson Poultry science 75 (4), 491-494, 1996 | 259 | 1996 |
| The influence of lactobacillus acidophilus and bacitracin on layer performance of chickens and cholesterol content of plasma and egg yolk SM Abdulrahim, MSY Haddadin, EAR Hashlamoun, RK Robinson British poultry science 37 (2), 341-346, 1996 | 247 | 1996 |
| Biological conversion of olive pomace into compost by using Trichoderma harzianum and Phanerochaete chrysosporium MSY Haddadin, J Haddadin, OI Arabiyat, B Hattar Bioresource technology 100 (20), 4773-4782, 2009 | 136 | 2009 |
| Preservation of raw milk by activation of the natural lactoperoxidase systems MS Haddadin, SA Ibrahim, RK Robinson Food Control 7 (3), 149-152, 1996 | 113 | 1996 |
| Incorporation of selected nutraceuticals and probiotic bacteria into a fermented milk SS Awaisheh, MSY Haddadin, RK Robinson International Dairy Journal 15 (11), 1184-1190, 2005 | 86 | 2005 |
| Effect of Lactobacillus acidophilus and zinc bacitracin as dietary additives for broiler chickens SM Abdulrahim British Poultry Science 40 (1), 91-94, 1999 | 83 | 1999 |
| Solid state fermentation of waste pomace from olive processing MS Haddadin, SM Abdulrahim, GY Al‐Khawaldeh, RK Robinson Journal of Chemical Technology & Biotechnology: International Research in …, 1999 | 68 | 1999 |
| Chemical composition of royal jelly and effects of synbiotic with two different locally isolated probiotic strains on antioxidant activities Z Nabas, MSY Haddadin, J Haddadin, IK Nazer Polish Journal of Food and Nutrition Sciences 64 (3), 2014 | 59 | 2014 |
| Bio-degradation of lignin in olive pomace by freshly-isolated species of Basidiomycete MS Haddadin, R Al-Natour, S Al-Qsous, RK Robinson Bioresource technology 82 (2), 131-137, 2002 | 57 | 2002 |
| Effect of olive leaf extracts on the growth and metabolism of two probiotic bacteria of intestinal origin. MSY Haddadin Pakistan Journal of Nutrition 9 (8), 787-793, 2010 | 56 | 2010 |
| Utilisation of tomato pomace as a substrate for the production of vitamin B12–a preliminary appraisal MSY Haddadin, IM Abu-Reesh, FAS Haddadin, RK Robinson Bioresource technology 78 (3), 225-230, 2001 | 48 | 2001 |
| Kinetics of hydrocarbon extraction from oil shale using biosurfactant producing bacteria MSY Haddadin, AA Abou Arqoub, IA Reesh, J Haddadin Energy conversion and management 50 (4), 983-990, 2009 | 47 | 2009 |
| The production of yoghurt with probiotic bacteria isolated from infants in Jordan MSY Haddadin, SS Awaisheh, RK Robinson Pak. J. Nutr 3 (5), 290-3, 2004 | 47 | 2004 |
| Effect of exposure to light on the solanine content of two varieties of potato (Solanum tuberosum) popular in Jordan MSY Haddadin, MA Humeid, FA Qaroot, RK Robinson Food chemistry 73 (2), 205-208, 2001 | 44 | 2001 |
| Effect on the cholesterol content of fresh lamb of supplementing the feed of Awassi ewes and lambs with Lactobacillus acidophilus W Lubbadeh, MSY Haddadin, MA Al-Tamimi, RK Robinson Meat science 52 (4), 381-385, 1999 | 44 | 1999 |
| Modification of the functional and bioactive properties of camel milk casein and whey proteins by ultrasonication and fermentation with Lactobacillus delbrueckii subsp. lactis S Gammoh, MH Alu'datt, CC Tranchant, MN Alhamad, T Rababah, ... Lwt 129, 109501, 2020 | 41 | 2020 |
| A simple test for the detection of antibiotics and other chemical residues in ex-farm milk MI Yamani, LMA Al-Kurdi, MSY Haddadin, RK Robinson Food Control 10 (1), 35-39, 1999 | 32 | 1999 |
| Effect of propolis on two bacterial species with probiotic potential. MSY Haddadin, I Nazer, SJA Raddad, RK Robinson | 31 | 2008 |
| Evaluation of total phenolic content and antioxidant activity of three leaf extracts of Ziziphus spina-christi (Sedr) grown in Jordan S Khaleel, A Jaran, M Haddadin British Journal of Medicine and Medical Research 14 (6), 1-8, 2016 | 30 | 2016 |
