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Co-authors
John MathersProfessor of Human Nutrition, Newcastle UniversityVerified email at ncl.ac.uk
Avan SayerDirector, NIHR Newcastle Biomedical Research Centre, Newcastle UniversityVerified email at newcastle.ac.uk
Tom KirkwoodNewcastle University and University of Copenhagen; University of Manchester; National Institute forVerified email at ncl.ac.uk
Mario SiervoNottingham UniversityVerified email at nottingham.ac.uk
Ashley AdamsonProfessor of Public Health Nutrition, NIHR Research ProfessorVerified email at ncl.ac.uk
Martin-Ruiz CMNewcastle UniversityVerified email at ncl.ac.uk
Chris SealHuman Nutrition Research Centre, Population Health Sciences, Newcastle UniversityVerified email at ncl.ac.uk
Blossom StephanProfessor in Neuroepidemiology and Global AgeingVerified email at nottingham.ac.uk
Thomas Von ZglinickiNewcastle University and Near East University Nicosia, Northern CyprusVerified email at ncl.ac.uk
LOUISE ROBINSONPROFESSOR OF PRIMARY CARE AND AGEINGVerified email at ncl.ac.uk
Claire WalczakVerified email at indiana.edu
Doug TurnbullProfessor of Neurology, Newcastle UniversityVerified email at newcastle.ac.uk
N M KerseProfessor General Practice, University of AucklandVerified email at auckland.ac.nz
Jiashin Wu, Ph.D.Associate ProfessorVerified email at neomed.edu
Helen BrookerEcog Pro LtdVerified email at ecogpro.com
Nuno MendonçaMarie Curie Postdoctoral Research Fellow in Nutritional Epidemiology at NOVA Medical SchoolVerified email at nms.unl.pt
