Pagona Lagiou
Title
Cited by
Cited by
Year
A susceptibility locus for lung cancer maps to nicotinic acetylcholine receptor subunit genes on 15q25
RJ Hung, JD McKay, V Gaborieau, P Boffetta, M Hashibe, D Zaridze, ...
Nature 452 (7187), 633-637, 2008
13452008
Diet and overall survival in elderly people
A Trichopoulou, A Kouris-Blazos, ML Wahlqvist, C Gnardellis, P Lagiou, ...
Bmj 311 (7018), 1457-1460, 1995
13301995
Genome-wide meta-analyses identify multiple loci associated with smoking behavior
T Tobacco, G Consortium
Nature genetics 42 (5), 441, 2010
9352010
Healthy traditional Mediterranean diet: an expression of culture, history, and lifestyle
A Trichopoulou, P Lagiou
Nutrition reviews 55 (11), 383-389, 1997
7091997
Insulin-like growth factor 1 and prostate cancer risk: a population-based, case-control study
A Wolk, CS Mantzoros, SO Andersson, R Bergström, LB Signorello, ...
Journal of National Cancer Institute 90 (12), 911-915, 1998
6581998
Risk thresholds for alcohol consumption: combined analysis of individual-participant data for 599 912 current drinkers in 83 prospective studies
AM Wood, S Kaptoge, AS Butterworth, P Willeit, S Warnakula, T Bolton, ...
The Lancet 391 (10129), 1513-1523, 2018
6152018
Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014
NDA Efsa
Scientific Opinion on the evaluation of allergenic foods and food …, 2014
5732014
Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014
NDA Efsa
Scientific Opinion on the evaluation of allergenic foods and food …, 2014
5732014
Scientific Opinion on Dietary Reference Values for fats, including saturated fatty acids, polyunsaturated fatty acids, monounsaturated fatty acids, trans fatty acids …
EFSA Panel on Dietetic Products, Nutrition, and Allergies (NDA)
EFSA Journal 8 (3), 1461, 2010
551*2010
Cancer and Mediterranean dietary traditions
A Trichopoulou, P Lagiou, H Kuper, D Trichopoulos
Cancer Epidemiology and Prevention Biomarkers 9 (9), 869-873, 2000
5312000
Fruit and vegetable intake and overall cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)
P Boffetta, E Couto, J Wichmann, P Ferrari, D Trichopoulos, ...
Journal of the National Cancer Institute 102 (8), 529-537, 2010
5212010
Physical activity and all-cause mortality across levels of overall and abdominal adiposity in European men and women: the European Prospective Investigation into Cancer and …
U Ekelund, HA Ward, T Norat, J Luan, AM May, E Weiderpass, SJ Sharp, ...
The American journal of clinical nutrition 101 (3), 613-621, 2015
4112015
Effect of low doses of ionising radiation in infancy on cognitive function in adulthood: Swedish population based cohort study
P Hall, HO Adami, D Trichopoulos, NL Pedersen, P Lagiou, A Ekbom, ...
Bmj 328 (7430), 19, 2004
4022004
Scientific Opinion on arsenic in food
EFSA Panel on Contaminants in the Food Chain (CONTAM)
Efsa Journal 7 (10), 1351, 2009
388*2009
Tobacco smoking, alcohol consumption and their interaction in the causation of hepatocellular carcinoma
H Kuper, A Tzonou, E Kaklamani, CC Hsieh, P Lagiou, HO Adami, ...
International journal of cancer 85 (4), 498-502, 2000
3682000
Consumption of vegetables and fruits and risk of breast cancer
CH Van Gils, PHM Peeters, HB Bueno-de-Mesquita, HC Boshuizen, ...
Jama 293 (2), 183-193, 2005
3372005
Is concordance with World Cancer Research Fund/American Institute for Cancer Research guidelines for cancer prevention related to subsequent risk of cancer? Results from the …
D Romaguera, AC Vergnaud, PH Peeters, CH Van Gils, DSM Chan, ...
The American journal of clinical nutrition 96 (1), 150-163, 2012
3002012
Dietary fibre intake and risks of cancers of the colon and rectum in the European prospective investigation into cancer and nutrition (EPIC)
N Murphy, T Norat, P Ferrari, M Jenab, B Bueno-de-Mesquita, G Skeie, ...
PloS one 7 (6), e39361, 2012
2962012
Reproductive risk factors and endometrial cancer: the European Prospective Investigation into Cancer and Nutrition
L Dossus, N Allen, R Kaaks, K Bakken, E Lund, A Tjonneland, A Olsen, ...
International journal of cancer 127 (2), 442-451, 2010
2902010
Scientific Opinion on Dietary Reference Values for fats, including saturated fatty acids, polyunsaturated fatty acids, monounsaturated fatty acids, trans fatty acids …
EFSA Panel on Dietetic Products, Nutrition, and Allergies (NDA)
EFSA Journal 8 (3), 1461, 2010
290*2010
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