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| The diversity of seed-saving governance and sharing systems in contemporary Japan A Kawai Seeds for Diversity and Inclusion: Agroecology and Endogenous Development, 79-90, 2022 | 5 | 2022 |
| Enhancing knowledge for better management of socio-ecological production landscapes and seascapes: appropriate tools and approaches for effective action SM Subramanian, I Kaoru, K Ayako Enhancing knowledge for better management of socio-ecological production …, 2015 | 2 | 2015 |
| Inside the Japanese Seed Industry: Its Characteristics and Implications for Agroecology A Kawai Seeds for Diversity and Inclusion: Agroecology and Endogenous Development …, 2022 | | 2022 |
| タネを採るヒトはタネとどのような関係を築いているのか 河合史子 タネとヒト : 生物文化多様性の視点から, 2022 | | 2022 |
| 育種の産業化で人と野菜の対話は失われるのか 河合史子， 西川芳昭 食う、食われる、食いあう : マルチスピーシーズ民族誌の思考, 2021 | | 2021 |
| Understanding the diversity of seed saving practices in contemporary Japan A Kawai PQDT-Global, 2020 | | 2020 |
| Decolonizers of the imaginary C Rupprecht, A Kawai SocArXiv, 2018 | | 2018 |
| Satoyama Initiative Thematic Review vol. 1 SM Subramanian, K Ichikawa, I Matsumoto, A Kawai | | 2016 |
| Generating collective knowledge on the conservation, management and sustainable use of socio-ecological production landscapes and seascapes F Lopez-Casero, S Okayasu, K Ichikawa, A Kawai, C Manago, W Dunbar | | 2015 |
| Contrasting mother plant selection practice and criteria between local, organic and lifestyle farmers in Japan A Kawai | | |
