Helena Alves Silva
Helena Alves Silva
IPMA, I.P.
Geverifieerd e-mailadres voor ipma.pt
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Low mislabeling rates indicate marked improvements in European seafood market operations
S Mariani, AM Griffiths, A Velasco, K Kappel, M Jérôme, RI Perez-Martin, ...
Frontiers in Ecology and the Environment 13 (10), 536-540, 2015
552015
Effect of floor cooling on performance of lactating sows during summer
BAN Silva, RFM Oliveira, JL Donzele, HC Fernandes, MLT Abreu, ...
Livestock Science 105 (1-3), 176-184, 2006
552006
Effect of low-dose irradiation and refrigeration on the microflora, sensory characteristics and biogenic amines of Atlantic horse mackerel (Trachurus trachurus)
R Mendes, HA Silva, ML Nunes, JMA Empis
European Food Research and Technology 221 (3-4), 329-335, 2005
522005
Current methods for seafood authenticity testing in Europe: Is there a need for harmonisation?
AM Griffiths, CG Sotelo, R Mendes, RI Pérez-Martín, U Schröder, ...
Food Control 45, 95-100, 2014
502014
Effect of grape dietary fibre on the storage stability of innovative functional seafood products made from farmed meagre (Argyrosomus regius)
B Ribeiro, C Cardoso, HA Silva, C Serrano, C Ramos, PC Santos, ...
International journal of food science & technology 48 (1), 10-21, 2013
282013
Cajá, uma frutífera tropical
AQ SILVA, H Silva
Informativo SBF, Itajaí 14 (4), 1995
181995
Effect of CO2 dissolution on the shelf life of ready-to-eat Octopus vulgaris
R Mendes, HA Silva, P Anacleto, C Cardoso
Innovative Food Science & Emerging Technologies 12 (4), 551-561, 2011
172011
Protein changes after irradiation and ice storage of horse mackerel (Trachurus trachurus)
HA Silva, R Mendes, ML Nunes, J Empis
European Food Research and Technology 224 (1), 83-90, 2006
172006
Evaluation, signalling and willingness to pay for traceability. A cross-national comparison
DC Dopico, R Mendes, HA Silva, V Verrez-Bagnis, R Pérez-Martín, ...
Spanish Journal of Marketing-ESIC 20 (2), 93-103, 2016
152016
DETERIORATIVE CHANGES DURING ICE STORAGE OF IRRADIATED BLUE JACK MACKEREL (TRACHURUS PICTURATUS)
R Mendes, HA Silva, ML Nunes, JMA Empis
Journal of Food Biochemistry 24 (2), 89-105, 2000
152000
Sensory and microbiological assessment of irradiated bluejack mackerel (Trachurus picturatus)
HA Silva, ML Nunes, JMA Empis
Journal of the Science of Food and Agriculture 66 (2), 175-180, 1994
131994
Produção, salubridade e comercialização de moluscos bivalves em Portugal.
HA SILVA, IE BATISTA
Instituto Nacional de Recursos Biológicos, I.P., 2008
122008
Estudo Sustentável da Capacidade de Carga Antrópica e a sua Influência no Ponto de Equilíbrio da Resiliência Ambiental (Sustainable Study of the Anthropic Carrying Capacity and …
MVP Spinelli
Revista Brasileira de Geografia Física 9 (1), 185-199, 2016
102016
Detection of irradiated fish using EPR of fish bone; signal intensity and stability
JMA Empis, HA Silva, ML Nunes, EM Andrade
Fisheries research 21 (3-4), 471-475, 1995
81995
Tuna labels matter in Europe: Mislabelling rates in different tuna products
CG Sotelo, A Velasco, RI Perez-Martin, K Kappel, U Schröder, ...
PloS one 13 (5), 2018
72018
Control of seafood labelling in Portugal
R Mendes, H Silva
Relatório Científico e Técnico do IPMA 4, 1-17, 2015
42015
Efeito da armazenagem em refrigerado na qualidade de fiambre de corvina com fibras dietéticas embalado em vácuo e em atmosfera modificada
J Patriarca, AT Ribeiro, H Silva, H Vieira, B Teixeira, MJ Rodrigues, M Gil, ...
Relat. Cient. Téc. do IPMA 7, 41, 2015
42015
Clínica e terapêutica do primeiro episódio de esquizofrenia
AL TEIXEIRA, H ALVARENGA-SILVA
Psiquiatria biológica (Belo Horizonte) 11 (3), 91-97, 2003
42003
Esquizofrenia de início na infância: Uma revisão da apresentação clínica e da evolução.
H Alvarenga-Silva, AL Teixeira-Júnior, C Costa
Jornal Brasileiro de Psiquiatria, 2000
42000
The quality of deep-frozen octopus in the Portuguese retail market: Results from a case study of abusive water addition practices
R Mendes, B Teixeira, S Gonçalves, H Lourenço, F Martins, C Camacho, ...
LWT 77, 397-405, 2017
32017
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