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Robyn Miranda
Robyn Miranda
PhD Student, Rutgers University
Verified email at scarletmail.rutgers.edu
Title
Cited by
Cited by
Year
Virus risk in the food supply chain
RC Miranda, DW Schaffner
Current Opinion in Food Science 30, 43-48, 2019
712019
Longer contact times increase cross-contamination of Enterobacter aerogenes from surfaces to food
RC Miranda, DW Schaffner
Applied and Environmental Microbiology 82 (21), 6490-6496, 2016
632016
Farm to fork quantitative microbial risk assessment for norovirus on frozen strawberries
RC Miranda, DW Schaffner
Microbial Risk Analysis 10, 44-53, 2018
202018
Prevalence and Antibiotic Resistance of Salmonella and Campylobacter Isolates from Raw Chicken Breasts in Retail Markets in the United States and Comparison …
S Mujahid, M Hansen, R Miranda, K Newsom-Stewart, JE Rogers
Life 13 (3), 642, 2023
42023
Understanding and managing risk of norovirus contamination on frozen berries from farm to fork
R Miranda
Rutgers The State University of New Jersey, School of Graduate Studies, 2019
22019
Estimation of Bacteriophage MS2 Inactivation Parameters During Microwave Heating of Frozen Strawberries
KD Dolan, R Miranda, DW Schaffner
Journal of food protection 86 (2), 100032, 2023
12023
Occurrence of Listeria monocytogenes in counter-sliced turkey meat samples from independent delis in New York City
S Mujahid, R Miranda, JE Rogers
Journal of Food Protection 84 (4), 587-591, 2021
12021
Contact time and its effect on cross-contamination of Enterobacter aerogenes from surfaces to foods
RC Miranda
Rutgers The State University of New Jersey, School of Graduate Studies, 2016
12016
Determination of the Presence of Foodborne Pathogens, Total Coliforms, and Escherichia coli in Ready-to-Eat Leafy Greens Sold at Retail
S Mujahid, R Miranda, T Akinleye, A Cohen, K Newsom-Stewart, ...
IAFP 2020, 2020
2020
Prevalence and Antibiotic Resistance of Salmonella and Campylobacter on Raw Retail Chicken Breasts
S Mujahid, M Hansen, R Miranda, K Newsom-Stewart, J Rogers
IAFP 2020, 2020
2020
Evaluation of Viral Infectivity during the Frozen Storage of Berries
A Kelly, B Anderson, R Miranda, DW Schaffner, K Kniel
IAFP 2019 Annual Meeting, 2019
2019
Development of an Agent-based Model for Norovirus Contamination of Berries from Infected Workers on the Farm
R Miranda, DW Schaffner
IAFP 2019 Annual Meeting, 2019
2019
An Agent-based Model for Norovirus Contamination of Berries by Infected Farm Workers
R Miranda, DW Schaffner
IAFP 2018 Annual Meeting, 2018
2018
Microbial Risk Analysis
RC Miranda, DW Schaffner
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