| Effect of salt stress on antioxidant defense systems, lipid peroxidation, and chlorophyll content in green bean F Yasar, S Ellialtioglu, K Yildiz Russian journal of plant physiology 55, 782-786, 2008 | 227 | 2008 |
| The effect of salt stress on growth, chlorophyll content, lipid peroxidation and antioxidative enzymes of pumpkin seedling S Sevengor, F Yasar, S Kusvuran, S Ellialtioglu African Journal of Agricultural Research 6 (21), 4920-4924, 2011 | 205 | 2011 |
| Determination of anti-oxidant activities in some melon (Cucumis melo L.) varieties and cultivars under salt stress F Yasar, S Kusvuran, S Ellialtioglu The Journal of Horticultural Science and Biotechnology 81 (4), 627-630, 2006 | 130 | 2006 |
| Ion accumulation in different organs of green bean genotypes grown under salt stress F Yasar, O Uzal, S Tufenkci, K Yildiz Plant Soil and Environment 52 (10), 476, 2006 | 109 | 2006 |
| Tuz stresi altındaki patlıcan genotiplerinde bazı antioksidant enzim aktivitelerinin in vitro ve in vivo olarak incelenmesi F Yaşar Yüzüncü yıl üniversitesi fen bilimleri enstitüsü, 2003 | 86 | 2003 |
| Responses of some melon (Cucumis sp.) genotypes to salt stress Ş Kuşvuran, Ş Ellialtıoğlu, K Abak, F Yaşar Journal of Agricultural Sciences (Turkey), 2007 | 83* | 2007 |
| Changes in micronutrients, dry weight and plant growth of soybean (Glycine max L. Merrill) cultivars under salt stress M Tunçturk, R Tunçturk, F Yasar African Journal of Biotechnology 7 (11), 2008 | 80 | 2008 |
| Genetic characterization of green bean (Phaseolus vulgaris) genotypes from eastern Turkey G Sarikamis, F Yaşar, M Bakir, K Kazan, A Ergul Genetics and Molecular Research 8 (3), 2009 | 78 | 2009 |
| Variations in response to salt stress among field pea genotypes (Pisum sativum sp. arvense L.). B Yildirim, F Yasar, T Özpay, D Türközü, Ö Terziođlu, A Tamkoc | 67 | 2008 |
| Tuz Stresi Altında Yetiştirilen Tuza Tolerant ve Duyarlı Cucumis sp.’nin Bazı Genotiplerinde Lipid Peroksidasyonu, Klorofil ve İyon Miktarlarında Meydana Gelen Değişimler EŞ Kuşvuran Ş., Yaşar F., Abak K. YYÜ TAR. BİL DERG. (YYU J AGR. SCİ), 11-18, 2008 | 66* | 2008 |
| Tuz stresinin karpuzda (Citrullus lanatus (Thunb.) Mansf.) antioksidatif enzim (SOD, CAT, APX ve GR) aktivitesi üzerine etkisi F Yaşar, Ş Ellialtıoğlu, T Özpay, Ö Uzal Yuzuncu Yıl University Journal of Agricultural Sciences 18 (1), 61-65, 2008 | 54 | 2008 |
| Effects of salt stress on ion accumulation and activity of some antioxidant enzymes in melon (Cucumis melo L.) S Kusvuran, S Ellialtioglu, F Yasar, K Abak, M Rastilantie Journal of food agriculture and Environment 5 (2), 351, 2007 | 54 | 2007 |
| Utilizing some of screening methods in order to determine of tolerance of salt stress in the melon (Cucumis melo L.) S Kusvuran, F Yasar, S Ellialtioglu, K Abak Res. J. Agric. Biol. Sci 3 (1), 40-45, 2007 | 52 | 2007 |
| Effects of salt stress on ion and lipidperoxidation content in green beans genotypes F Yasar Asian Journal of Chemistry 19 (2), 1165, 2007 | 50 | 2007 |
| Ion and lipid peroxide content in sensitive and tolerant eggplant callus cultured under salt stress F Yasar, S Ellialtioglu, S Kusvuran European Journal of Horticultural Science 71 (4), 169, 2006 | 48 | 2006 |
| Antioxidative enzyme activities in the leaves and callus tissues of salt-tolerant and salt-susceptible melon varieties under salinity S Kusvuran, S Ellialtioglu, F Yasar, K Abak African Journal of Biotechnology 11 (3), 635-641, 2012 | 43 | 2012 |
| Antioxidant enzyme activities and lipid peroxidation amount of pea varieties (Pisum sativum sp. arvense L.) under salt stress F Yasar, O Uzal, O Yasar Fresenius Environmental Bulletin 25 (1), 37-42, 2016 | 40 | 2016 |
| Tuz Stresi Altındaki Patlıcan Genotiplerinde Bazı Antioksidant Enzim Aktivitelerinin ın vıtro ve ın vıvo Olarak İncelenmesi F Yaşar Fen Bilimleri Enstitüsü, 2003 | 40* | 2003 |
| Changes of the lipid peroxidation and chlorophyll amount of green bean genotypes under drought stress F Yasar, O Uzal, T Ozpay Afr. J. Agric. Res 5 (19), 2705-2709, 2010 | 39 | 2010 |
| Effect of smoke-derived butenolide priming treatment on pepper and salvia seeds in relation to transplant quality and catalase activity I Demir, I Ozuaydın, F Yasar, J Van Staden South African Journal of Botany 78, 83-87, 2012 | 38 | 2012 |
Özlem ÜzalYüzüncü Yıl Üniv. Ziraat Fak.Verified email at yyu.edu.tr
