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Georgiana Juravle
Georgiana Juravle
Verified email at uaic.ro
Title
Cited by
Cited by
Year
Haptic exploration of plateware alters the perceived texture and taste of food
L Biggs, G Juravle, C Spence
Food Quality and Preference 50, 129-134, 2016
1002016
Tactile suppression in goal-directed movement
G Juravle, G Binsted, C Spence
Psychonomic Bulletin & Review 24 (4), 1060-1076, 2017
772017
Attention mechanisms during predictable and unpredictable threat—A steady-state visual evoked potential approach
MJ Wieser, P Reicherts, G Juravle, A von Leupoldt
NeuroImage 139, 167-175, 2016
722016
Changes in tactile sensitivity over the time-course of a goal-directed movement
G Juravle, H Deubel, HZ Tan, C Spence
Behavioural Brain Research 208 (2), 391-401, 2010
642010
Trust in artificial intelligence for medical diagnoses
G Juravle, A Boudouraki, M Terziyska, C Rezlescu
Progress in Brain Research 253, 263-282, 2020
532020
Juggling reveals a decisional component to tactile suppression
G Juravle, C Spence
Experimental Brain Research 213, 87-97, 2011
532011
Context-dependent changes in tactile perception during movement execution
G Juravle, F McGlone, C Spence
Frontiers in Psychology 4, 2013
452013
Aesthetic plating: a preference for oblique lines ascending to the right
J Youssef, G Juravle, L Youssef, A Woods, C Spence
Flavour 4, 1-10, 2015
38*2015
Attention and suppression affect tactile perception in reach-to-grasp movements
G Juravle, H Deubel, C Spence
Acta Psychologica 138 (2), 302-310, 2011
312011
Attention modulates sensory suppression during back movements
L Van Hulle, G Juravle, C Spence, G Crombez, S Van Damme
Consciousness and Cognition 22 (2), 420-429, 2013
262013
Action preparation enhances the processing of tactile targets
G Juravle, H Deubel
Experimental Brain Research 198, 301-311, 2009
262009
Neural responses to affective pictures while anticipating and perceiving respiratory threat
G Juravle, P Reicherts, M Riechmann‐Weinstein, MJ Wieser, ...
Psychophysiology 54 (2), 182-192, 2017
202017
Plateware and slurping influence regular consumers׳ sensory discriminative and hedonic responses to a hot soup
J Youssef, L Youssef, G Juravle, C Spence
International Journal of Gastronomy and Food Science 9, 100-104, 2017
192017
Tactile gap detection deteriorates during bimanual symmetrical movements under mirror visual feedback
JH Bultitude, G Juravle, C Spence
PLOS ONE 11 (1), e0146077, 2016
192016
The hand grasps the center, while the eyes saccade to the top of novel objects
G Juravle, C Velasco, A Salgado-Montejo, C Spence
Frontiers in Psychology 6, 633, 2015
182015
Neural correlates of tactile perception during pre-, peri-, and post-movement
G Juravle, T Heed, C Spence, B Röder
Experimental Brain Research 234, 1293-1305, 2016
162016
Investigating the effect of respiratory bodily threat on the processing of emotional pictures
G Juravle, MC Stoeckel, M Rose, M Gamer, C Büchel, MJ Wieser, ...
Respiratory Physiology & Neurobiology 204, 41-49, 2014
162014
Perceptual and decisional attenuation of tactile perception during the preparation of self-versus externally-generated movements
G Juravle, C Spence
Experimental Brain Research 223, 109-120, 2012
152012
Vision facilitates tactile perception when grasping an object
G Juravle, FL Colino, X Meleqi, G Binsted, A Farnè
Scientific Reports 8 (1), 15653, 2018
142018
Assessing the impact of finings on the perception of beer
A Barnett, G Juravle, C Spence
Beverages 3 (2), 26, 2017
122017
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