| A global overview of dietary supplements: regulation, market trends, usage during the COVID-19 pandemic, and health effects O Djaoudene, A Romano, YD Bradai, F Zebiri, A Ouchene, Y Yousfi, ... Nutrients 15 (15), 3320, 2023 | 22 | 2023 |
| In Vitro Anticoccidial Activity of Olive Pulp (Olea europaea L. var. Chemlal) Extract Against Eimeria Oocysts in Broiler Chickens N Debbou-Iouknane, C Nerín, M Amrane, M Ghemghar, K Madani, ... Acta Parasitologica 64, 887-897, 2019 | 19 | 2019 |
| Ultrasonic-assisted extraction of total phenolic contents from Phoenix dactylifera and evaluation of antioxidant activity: statistical optimization of extraction process … F Benkerrou, M Bachir bey, M Amrane, H Louaileche Journal of Food Measurement and Characterization 12, 1910-1916, 2018 | 19 | 2018 |
| Phenolic composition, antioxidant and antiacetylcholinesterase activities of Opuntia ficus‐indica peel and flower teas after in vitro gastrointestinal digestion M Amrane‐Abider, C Nerín, A Tamendjari, MLM Serralheiro Journal of the Science of Food and Agriculture 102 (11), 4401-4409, 2022 | 13 | 2022 |
| In vitro anticoccidial effects of Olive Leaf (Olea europaea L. var. Chemlal) extract against broiler chickens Eimeria oocysts N Debbou-Iouknane, C Nerín, M Amrane-Abider, A Ayad Veterinarija ir Zootechnika 79 (1), 1-8, 2021 | 12 | 2021 |
| Modeling and optimization of phenolic compounds extraction from prickly pear (Opuntia ficus-indica) seeds via ultrasound-assisted technique M Amrane-Abider, C Nerin, E Canellas, F Benkerrou, H Louaileche The Annals of the University Dunarea De Jos of Galati. Fascicle VI-Food …, 2018 | 11 | 2018 |
| Prickly pear (Opuntia ficus-indica) seeds as a source of phenolic compounds: Microwave-assisted extraction optimization and effect on food lipid oxidations M Amrane-Abider, C Nerin, E Cannelas, B Zeroual, S Hadjal, ... The Annals of the University Dunarea de Jos of Galati. Fascicle VI-Food …, 2018 | 10 | 2018 |
| Trends of Nanoencapsulation Strategy for Natural Compounds in the Food Industry L Taouzinet, O Djaoudene, S Fatmi, C Bouiche, M Amrane-Abider, ... processes 11 (1459), 2023 | 6 | 2023 |
| Bioactive Compounds and In Vitro Antioxidant and Anticoccidial Activities of Opuntia ficus-indica Flower Extracts M Amrane-Abider, M Imre, V Herman, N Debbou-Iouknane, ... Biomedicines 11 (8), 2173, 2023 | 2 | 2023 |
| Exploring the potential of xylooligosaccharides as prebiotics: insights from CAZymes families and their emerging health benefits C Bouiche, AA Houfani, Z Azzouz, L Taouzinet, L Medouni-Haroune, ... Biologia 78 (7), 1789-1806, 2023 | 2 | 2023 |
| Opuntia Ficus-Indica Peel By-Product as a Natural Antioxidant Food Additive and Natural Anticoccidial Drug M Amrane-Abider, M Imre, V Herman, N Debbou-Iouknane, F Saci, ... Foods 12 (24), 4403, 2023 | | 2023 |
| Immature Opuntia ficus-indica Peel By-Product as Mayonnaise Additive and Natural Anticoccidial Drug M Amrane-Abider, S Zemouri-Alioui, S Khaled, O Djaoudene Biology and Life Sciences Forum 26 (1), 99, 2023 | | 2023 |
| Valorisation industrielle des pelures de la figue de barbarie d’Opuntia ficus indica M Amrane, S Hadjal, F Boukhalfa, K Madani Université Frères Mentouri-Constantine 1, 2015 | | 2015 |
Cristina NerinProf. Analytical Chemistry, University of ZaragozaAdresse e-mail validée de unizar.es
